This is one of my families most favorite dessert. Yes, its been done for over 40 years... yup, that long! Which makes it a true classic. When fresh its slightly crispy on the outside and ooey-gooey on the inside. The perfect date food, to feed your significant other. Or, once you have 3 kids under your belt, it becomes comfort food for you and your better half. Now my kids love it, in fact my daughter helped make these tonight! They are so simple to make and so adaptable. Out of chocolate chips, use a couple chocolate bars, make it with white chocolate or even add a hint of some other flavoring; of course tainting chocolate with anything is sacrilegious in my views, but each to his own...
So give it a shot, it takes about 10 minutes to make the batter and another 10 at the most too cook. Watch the video and see how easy it is. Easy-Peasy!
Step 1: Ingredients
- 4 eggs
- 1/2 cup butter
- 1/2 cup brown sugar
- cocoa powder for dusting
- white sugar to coat ramekins
- 400 grams dark chocolate chips