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The Easy 40 Second Egg

Step 2...and how to proceed

...and how to proceed

First, crack open the egg and empty into the cup. You may scramble it or season it now ,if you choose, but for the purpose of this instructable we'll leave it plain. Next, tightly wrap it in some plastic wrap. Be sure to make a good airtight seal.

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1 comment

Apr 7, 2011. 10:26 AMGerganaZ says:

I love that snack - it's quick, healthy and nutritious. Although I use a ceramic cup.

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USAF - Spec. Communications, Telemetry & Data Networking, Microwave Networks, Aeronautics Interests: Metal working, Electronics and Botany (especially wild edible plants, "Feed the world with weeds")