Step 1: What you'll need
2 slices of bread
2 eggs (if you only want one, just make a hole in one piece of bread)
2 slices of cheese. I used chipotle jack slices and some shredded cheddar
2 slices salami
Real bacon bits
Step 2: Cook your potatoes
Peel the potatoes (if u prefer) then slice. Boil the potatoes about 10 minutes or until knife or fork easily pierces the center. Refrigerate until next day or cool down with cold water if using immediately.
Step 3: Fry the taters
When you've reached desired crispiness, flip potatoes to cook the other side. When they start crisping, move them off to the side.
While the potatoes were cooking, I chopped up some salami and bacon to add to the sandwich. I prefer chopping them otherwise a whole piece of salami or bacon can get ripped out in one bite. I also completed the next step while the potatoes were crisping.