Introduction: How to Cook the Perfect Poached Egg

Picture of How to Cook the Perfect Poached Egg

How to cook the perfect poached eggs each time! You can eat them on their own, on top of a salad, on a sandwich, or as the classic Eggs Benedict! It's Up to you!

Watch the How to video Here! : https://www.youtube.com/watch?v=XDlgl3go2ew

Step 1: Bring Water to Poaching Temperature (160F-!80F)

Picture of Bring Water to Poaching Temperature (160F-!80F)

Step 2: Stir the Water

Picture of Stir the Water

Step 3: Gently Place the Cracked Egg in the Center of the Water

Picture of Gently Place the Cracked Egg in the Center of the Water

Step 4: Let the Egg Cook for 2 Minutes for a Soft Yolk and 4 Minutes for a Hard Yolk

Picture of Let the Egg Cook for 2 Minutes for a Soft Yolk and 4 Minutes for a Hard Yolk

Step 5: Remove the Egg From the Water and Place on a Landing Vessel.

Picture of Remove the Egg From the Water and Place on a Landing Vessel.

Step 6: Season and Enjoy!

Picture of Season and Enjoy!

Comments

nathanaloysiusbash (author)2015-07-13

I never had an egg that way before. I didn't know that was even an option. So that is what poached means. After all these years...

About This Instructable

830views

22favorites

License:

Bio: Hello! I'm Chef Matthew F. Johnson. I love cute boys, a well written joke, and anything related to food! I host a cooking show ... More »
More by BrainFoodmfj:How To Peel Garlic-Life HackEasy 5 Ingredient ApplesauceHow to Cook The Perfect Poached Egg
Add instructable to: