Instructables

Step 2: The filling.

Picture of The filling.
apples_small.jpg
pie-filling_small.jpg
pie-filling-without-apples_small.jpg
pie-filling -apples_small.jpg
pie-filling-with-apples_small.jpg
Apple Pie Filling Ingredients
For the apple pie filling you need:

5 Tart Peeled Apples
1 Cup Sugar
2 Tablespoons Flour
1/2 Teaspoon Cinnamon
1/4 Teaspoon Salt
1 Tablespoon Cider Vinegar
1 Tablespoon Lemon Juice

Apples for Apple Pie Filling

First Step: Slice Apples

Peel and slice your apples.

Soak them in water with a tablespoon of lemon juice. This will prevent the first apples cut from turning a funky color.


Apple Coating for Pie
Second Step: Mix Filling

Mix in large mixing bowl:

1 cup sugar
2 tablespoons flour
1/2 teaspoon cinnamon
1/4 teaspoon salt
1 tablespoon vinegar

Mixed Apple Coating
Once you have finished mixing these ingredients together, they should resemble the picture to the left.


Apples and mixture
Third Step: Mix Apples

Now, drain the water off of the apples and mix them with the spices.


All Finished!


Now that you have finished the filling, it is time to assemble your pie.  
 
 
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primadiana1 year ago
soaking the apples helps the cooking process and eliminates the crunchiness of the apples. If you don't soak them, they stay crunchy. I know, I eliminated that step due to being able to slice them up so fast that they didn't turn brown. And since then every pie was crunchy. :-/ So back to soaking!
alexsparrow (author)  primadiana1 year ago
lol i had to experiment many times to make it taste like the pies you get at a restaurants.