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Schnitzel is my favorite comfort food, and one of the common dishes in Israel. It comes in different sizes, and variables seasoning, but it all comes down to ...
1 - a plate with all purpose white flour 2 - a bowl with 3 eggs 3 - a plate with bread cramps in the bowl with eggs: ...
1. Cut the chicken breasts - to desired size 2. Cover each of the breasts lightly with flour, shake it to remove extra flour coverage 3. Dip flour ...
1. Warm oil in a medium/large pot to medium/high temp 2. Put a piece of carrot in to prevent oil from getting burned 3. Deep chicken breasts in ...
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