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Made this for a neighborhood kid who lives tie-dye and wanted me to make her a cake for her birthday.

Step 1: Making the Cones

Make white cake and separate in different bowls to add colors. Fill cones 2/3 fill use 2-3 spoonfuls each a different color.

Step 2: Icing

Let cones cool. Make icing, mix 1 3.5oz box of pudding, 1cup milk, and 1tsp vanilla till well blended. Fold in 8 oz cool whip and then separate and color. Take each cone and twist in several color till tops covered. Add sprinkles if you like to.

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