Triple Chocolate Truffles by cluracon
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Torn between dark, milk and white chocolate? Have all three!

These triple chocolate truffles are rich, luxurious, and perfect for when you just can't choose. A ball of dark chocolate truffle, surrounded by milk chocolate ganache, protected in a thick shell of white chocolate, they're the ultimate crowd pleaser.
 
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Step 1: Ingredients & Equipment

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Truffles are easy to make, if you don't mind a bit of mess All you need is chocolate, cream, and equipment found in most kitchens.

Ingredients
  • 100 g dark chocolate
  • 100 g milk chocolate
  • 200 g white chocolate
  • 200 ml double cream
  • a little cocoa powder for dusting

Equipment
  • bowls
  • spoons
  • a microwave or double boiler arrangement
  • a fridge
natangel320 says: May 19, 2012. 4:43 AM
Truffle - it is tasty, and threefold a truffle, probably, threefold pleasure.
flyingpuppy says: May 22, 2011. 5:42 AM
Beautiful!
Gergohogbeido says: May 21, 2011. 4:27 AM
nice
SHIFT! says: May 18, 2011. 11:20 PM
Delicious3!
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