Tsunami Hangover Breakfast Melt





Introduction: Tsunami Hangover Breakfast Melt

The "Tsunami Hangover" Breakfast Melt. By Good Dad Bad Man

Japanese say Tsunami is: Big Wave in Little Harbor. Its unfortunate but true some hangovers are bigger then others. What is fortunate is a cure for any size hangover can be shared. Life on the So Cal coast includes Tsunami warnings from time to time. Here's a Tsunami warning for you. It's rolling ashore and it's BIG!

Step 1: Ingredients

This sandwich requires a man on a mission. If you want to be a real hero I suggest making this tall order before a night on the town. You can cook the separate components and refrigerate. When you get home you only have to turn on the oven to cook the bread and heat up. A short assembly time later you'll have an epic munch to share with who ever.

  • 3 each Sara Lee White Sandwich Rolls made Cheezzy Parmesan Bread style
  • 4 ounces sliced Farmer John's Ham
  • 2 each strips Farmer John's Bacon
  • 2 each link Farmer John's Skinless Link Sausage
  • 2 each sliced Sargento Mild Cheddar Cheese
  • 2 each sliced Sargento Pepper Jack Cheese
  • 2 each EGG-LAND's BEST Organic Large Brown Grade A Eggs
  • 4 ounces shredded Potato for Hash Browns
  • 1 each half California Grown Avocado
  • 1 ounce diced Medium Mushrooms
  • 1 ounce finely diced Red Onion
  • 1 tablespoon chopped Green Onion

Step 2: Instructions

First Level

  • On a sheet pan start with the bottom piece of Sara Lee White Sandwich Roll (made Cheezzy Parmesan style) for the foundation.
  • First place 4 ounces Farmer John's Ham pan fried. Make Hash Brown (recipe in Sides & Sauces section) same circumference as sandwich roll and put on top of fried ham.
  • Then add 1 each slice of Sargento Pepper Jack Cheese.
  • Take 1 each EGG-LAND's BEST Organic Large Brown Eggs scrambled with 1 ounce diced Medium Mushroom
  • 1 each tablespoon chopped Green Onion and stack on top of cheese.
  • Then add 1 each slice of Sargento Mild Cheddar Cheese.

Second Level

  • Start the top stack with the middle piece of sandwich roll (made Cheezzy Parmesan style).
  • Place 2 each slicedTomato with 2 each strips of cooked Farmer John's Bacon on top.
  • Then add 1 each slice Sargento Pepper Jack Cheese.
  • Take 1 each EGG-LAND's BEST Organic Large Brown Egg scrambled with
  • 2 each diced cooked Farmer John's Skinless Link Sausage and finely diced Red Onion put on top of the cheese bacon and tomato.
  • Fan out 1 each half CaliforniaGrown Avocado to cover the egg scrambler.
  • Then add 1 each slice of Sargento Mild Cheddar Cheese.
  • Finally On the sheet pan place in preheated oven for 2 to 3 minutes at 375 degrees.
  • Time may vary so monitor the"Tsunami" while in the oven until cheese is at its melty goodness.
  • Remove from oven and place the two levels along with the top bun on a cutting board to assemble.
  • Stack the second level on top of the first level and place the top sandwich roll to complete.

Step 3: DONE!

It's a mouth full with every bite. This level of Hangover only occurs once in awhile so enjoy then go to bed and sleep it off. With this bad boy in your belly you're sure to wake up a winner and ready for round two.



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    Makes me wanna get drunk just so I can justify having one tomorrow!


    what he said ^

    Sounds DELICIOUS! My only issue would be trying to eat it all, or finding others to share it with.

    This was a lot of fun to make! I'm sure once you get this on the table you will have no problem finding people to share it with!

    When I enter instructables I always get hungry watching food, but this one its the most impressive one I've seen here Great job

    I think I impressed myself with this one. A the great thing is the crew doesn't let any food go to waste. Thanks for the shout out!

    Thanks! I agree the photo really captures something here.


    Thanks! I was going to enter it in a sandwich contest but wanted to post it instead