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Turkey Pizza with Cranberry Sauce

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Picture of Turkey Pizza with Cranberry Sauce
What do you do with that last little bit of Christmas Turkey, not enough to make a hot turkey sandwich, and it is cold outside so you want something warm and soothing.

I had planned to make omelettes for supper and use up the last of the turkey. My husband said - what about Turkey Pizza - I thought he was crazy, but I'm always game to try something new and different.
 
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Step 1: Making the Pizza Dough

Picture of Making the Pizza Dough
I make my pizza dough in my bread maker on the dough setting.  I started making homemade pizza 8 months ago, and have not bought a pizzeria pizza since.  I like the home made one way too much.

This is the recipe for the dough.

3 1/2 cups unbleached bread flour
1 cup warm water
2 tablespoons honey
1/4 cup olive oil
1/2 tsp salt
2 1/2 tsp bread machine yeast.

Put the water, honey, olive oil and salt in the  bread maker first.  Put in the flour, poke a little well in the flour, and add the yeast.

Turn  the breadmaker  on to the dough setting  - mine takes 1 1/2 hours.

Step 2: Gathering the Ingredients

Picture of Gathering the Ingredients
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The dough recipe makes 2 - 12" pizza's

For each pizza

2 cups of Stretchy  low moisture mozzarella ( I use Kraft extra Stretchy)
1/2 cup pasta sauce - any flavour or brand you prefer
corn meal for the pizza stone
Olive oil to brush the dough.
Toppings for the pizza's

Turkey - chopped and shredded - 1/2 cup per pizza
black olives sliced - 1/4 cup per pizza
red and green peppers chopped - 1/2 cup per pizza
mushrooms sliced - 1 cup per pizza
Hot peppers - if you like - about 1/8 cup per pizza ( I put them on 1/2 the pizza for my husband).
poofrabbit1 year ago
This sounds really good!
anres3212 years ago
This looks so delicious !!
The_I_T_Lady (author)  anres3212 years ago

Thank you, I must admit I was skeptical, but it was really!!!!!!! good. Leftovers taken to work were awesome too.

Many thanks
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