Step 8Topping
Sprinkle the rest of the pecans onto the top of the cake. Warm the remaining caramel sauce in the microwave and drizzle over the top of the cake. Shave the chocolate into small spirals, then sprinkle them over the surface of the cake.
You can also melt the chocolate and drizzle it on top, but I like the way the shavings look.
Bon appétit! Try not to think about how many calories this thing must have.
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