Learn how to make the popular Korean snack ddeokbokki.

1 lb ddeok
1/3 cup Gochujang (red chili pepper paste)
1 tbsp sugar
1/2 tbsp gochugaru (red chili pepper flakes)
2 cups of water
Assorted other ingredients if you like, fish balls, shrimp balls, ramen, fish cake
Hi I'm one of Korean thanks to your interest in Korean food I love this food<br/>But I think it must be hot to you aren't you?

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