I'd never made cake pops covered in fondant, so I thought it was worth a try. It was a little difficult to wrap them, but I think they look pretty cute :)
Step 1: Supplies
- Cake Mix of Choice
- Marshmallow Fondant - I made a double batch for the Valentine Rice Krispie Treats and had about half left (which is the 8oz recipe), this seemed good for coving the cake pops, but if you want to decorate them with more fondant, you are going to need to make a bit more.
- Bag of Marshmallows (I used 8 oz)
- Sprinkles if you would like
- Heart Cookie Cutters (or you can freehand it) I like to get a lot of use out of things I buy so it's nice to invest if you can be inventive :)