First of all, you’ll need to find a clear image of Starry Night. Just pull up google images and print out the best one you can find! You’ll use this as a reference for proper bacon placement.
Gather the following supplies: x-acto knife or other sharp knife, small cutting board, large cutting board or cookie sheet that will accommodate an 11” x 15” picture, ruler, 1 package of turkey bacon, and 2 packages of regular bacon.
Factoid: raw bacon is an excellent moisturizer.
Step 1: 1) Slice
Open your first bag-o-bacon and, using the sharp knife, gently slice the individual pieces into long strips of white, pink, and red. Keep each strip as long as possible. When you have finished separating the entire first bag, move on to the turkey bacon. Slice up only half of the turkey bacon. Leave the rest of the turkey and the second bag of regular bacon whole. When all is said and done, you will have five piles of color –light turkey bacon, dark turkey bacon, red bacon, pink bacon, and white bacon fat.
(sliced turkey bacon not pictured)