This is a recipe from my grandmother after she went vegan. Its pretty simple and very tasty!

This dish is perfect for thanksgiving or and holiday meal and the ingredients can be adjusted to people's diet needs.

Step 1: Ingredients

Please adjust for amount needed and diet restrictions

3lbs of potatoes (i used red, any will do)
1 bunch of kale
1/2 red onion
5 cloves of garlic
soy milk to taste
Earth Balance or any vegan margarine to taste.
Yum! I'll ask my grandma to make these this easter
It's also known as "Stamppot Boerenkool" in Holland, minus the garlic :) omnomnom
.&nbsp; Very nice.<br> .&nbsp; I don't see where being vegan comes in. Looks like some fancied up mashed potatoes that <em><strong>anyone</strong></em>, even an omnivore, could enjoy. ;)<br>
I agree.
Amazing! Will try it today for sure!
it's also known as colcannon an irish dish made with butter, remove the butter its a vegan dish. tastes great
Thanks, i had no idea!
This vegan says yum :)

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