Vegan Mashed Potatoes with Kale

 by frenzy
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This is a recipe from my grandmother after she went vegan. Its pretty simple and very tasty!

This dish is perfect for thanksgiving or and holiday meal and the ingredients can be adjusted to people's diet needs.
 
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Step 1: Ingredients

potatoes2.JPG
Please adjust for amount needed and diet restrictions

3lbs of potatoes (i used red, any will do)
1 bunch of kale
1/2 red onion
5 cloves of garlic
soy milk to taste
Earth Balance or any vegan margarine to taste.
superMacaroni says: Mar 28, 2012. 9:32 PM
Yum! I'll ask my grandma to make these this easter
Ababth says: Sep 1, 2011. 9:23 AM
It's also known as "Stamppot Boerenkool" in Holland, minus the garlic :) omnomnom
NachoMahma says: Nov 8, 2010. 11:41 AM
.  Very nice.
.  I don't see where being vegan comes in. Looks like some fancied up mashed potatoes that anyone, even an omnivore, could enjoy. ;)
trailleadr in reply to NachoMahmaNov 10, 2010. 5:23 AM
I agree.
monictard says: Nov 9, 2010. 12:30 AM
Amazing! Will try it today for sure!
cyberoaf36 says: Nov 8, 2010. 1:11 PM
it's also known as colcannon an irish dish made with butter, remove the butter its a vegan dish. tastes great
frenzy (author) in reply to cyberoaf36Nov 8, 2010. 4:05 PM
Thanks, i had no idea!
WingsandFences says: Nov 8, 2010. 3:28 PM
This vegan says yum :)
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