Vegetarian Lasagna

I love lasagna. I would like to share my recipe with you. Please remember that I cook for alot of people. You can scale down the recipe for yourself or just freeze a batch of it. Heck have a party! This recipe will feed fifteen people with left overs.

Step 1 Ingredients

4 boxes of lasagna noodles

4 1 lb. packages of firm tofu

4 1 lb. packages of soft tofu

1 box or large bag of spinach leaves washed, dried and julienne

olive oil

juice from two lemons or 1/3 cup lemon juice

granulated garlic

salt and pepper to taste

1/2 cup of soy milk

and some homemade lasagna sauce  http://www.instructables.com/id/Spaghetti-Lasagna-Sauce/

for the veggie wash you will also need some baking soda

a food processor is great but if you don't have one a sieve or potato masher will work as well

Comments

[ChrysN]

Looks good!

[my 9 lives]

Ty it is if I do say so myself:)