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It’s flu season! And what better way to combat it that boosting your immunity with this Vitamin C salad? It’s so easy, it’s cray-cray!

Step 1: Squeeze and Grate. Yeah...that's It!

Oranges have between 50 and 60 mg of Vitamin C per 100 g. And carrots have both Vitamin C and loads of Vitamin A. Both handy vitamins to have when fighting off a cold!

This salad is so easy, it will likely seem TOO easy, but it's really delicious. I've been eating it since I was a child, and now the DH likes it too. (Sans raisins.) Try it and find out for yourself!

Vitamin C Salad

  • 2 oranges
  • 2 cups grated carrots

Squeeze oranges and grate carrots. Mix together and let chill in fridge for 30 minutes.

Eat, enjoy, and feel those vitamins coursing through your body! It's gonna be a sunshiney day!

About This Instructable

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Bio: I’m a self-trained cook, cooking (and blogging about it!) for myself and my husband in our condo. Cue the cozy domesticity!
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