Watermelon is one of my favorite fruit. The high water content makes you feel hydrated when it gets really hot.

Here I have made a dessert Squares with watermelon. This is a perfect dessert after a heavy meal. It is very light and refreshing. It is crunchy at the base and soft above. The combination of the texture is great. I hope you try it also.

For presentation I just stacked them as I found them cute that way.

If you like this recipe do vote for me in the contests it is in. :) Thank you!

Step 1: Ingredients

Preparation Time - 15 minutes

Cooking Time - 10 minutes

Total Time - 1 hour


Milk- 1/2 Cup

Watermelon juice - 1 Cup

Gelatine - 1/2 Tbsp

sugar - 1/4 cup (or) little more based on the sweetness of watermelon

Marie Biscuit/ Graham Crackers - 70 Grams

Butter - 1/4 Cup

Corn Flour - 1 Tbsp

Lemon Juice - 1/2 Tsp




Silicon Mold/ Baking Dish

<p>looks yummy..well done..:)</p>
Thank you :) Glad you liked it.
<p>Wow. Looks delicious :) Love the presentation.</p>
Thank you :)
No to ruin the praise From the peeps but a part of the dish was supposed to be chervile, although they do look tempting.
It seems chervil is needed only for the judges' prize it seems. Otherwise the contest is open for any watermelon dishes. I had asked the contest admin about the same. Trying to give you information I recieved. :)
<p>Sounds good, I would like to try these.</p>
<p>Thank you :) Do try it out.</p>
<p>I must try this,as I have enough and more watermelon.I wonder when?</p>
<p>Do try it out! :)</p>
<p>Do try it out! :)</p>
This watermelon bar looks mouth-watering.
<p>Thank you :)</p>
<p>They look so good!! I will probably try to make them :)</p><p>Where can they be stored if they are not all eaten right away? </p>
Thank you :) Since we are using gelatin it is best to store in the refrigerator. Take out the squares which you will be serving. The rest you can store in the refrigerator in the mold itself or in the baking dish you are using. If you are planning to store then it would be better to make this in a baking dish. You can cut out squares from it and store the rest.
<p>That's exactly what I was thinking of since I don't have those cute molds :) Thank you for the infos! I will let you know if/when I make them :)</p>
<p>Thank you :) Glad it was of help to you.</p>

About This Instructable


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Bio: A Software Engineer. I love learning new things. Hooked up with Instructables. It is the biggest find I ever made. :D Cooking and Crochet are ... More »
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