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Weber Kettle BBQ Turkey. You will never cook one in the oven again!
1. Start with a clean kettle to insure that all vent holes are open for airflow. 2. Place a ½ size steam table aluminum pan in the center ...
1. Replace the top grate. 2. Light the charcoal and wait until briquettes are white ash color.
1. While coals are heating prepare the turkey. (This step can also be done a day ahead of time too) 2. Use the brand of your choice. I ...
1. After cleaning and washing, I start with the breast side down and season the bottom side first.
1. First spray well with cooking spray. 2. Add the seasonings. 3. Then lightly coat with coating spray over the top of seasonings.
1. Flip bird over onto its back. 2. Repeat the seasoning process on the breast , wings, and drumsticks.
1. Cut 2 pieces of aluminum foil approx. 12 X 12 inches. 2. Coat one side of each with cooking spray. 3. Wrap the coated side around each ...
1. Once coals have turned to that ash white color. 2. Place turkey in the center of the grill over the aluminum pan. (In the picture I also ...
1. After the 1 hr 45 min. open cover and take at least 2 different temperature readings. 2. When the turkey is at least 160 degrees pull from ...
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