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Step 2Basic Recipe
Combine 1 part flour to 4 parts water in a large saucepan.
Whisk constantly to prevent chunks from forming.
Heat to just below a boil until it has reached the desired consistency.
The glue can now be used immediately. If you plan to use your glue when it has cooled, be sure to make the glue a little thinner than you want it, because it will thicken up. Also, glue feels a lot less disgusting on your hands when it's not cold.
You should use the glue soon, because un-dried glue will start to smell after a couple days if nothing is added to prolong its shelf life.
Whisk constantly to prevent chunks from forming.
Heat to just below a boil until it has reached the desired consistency.
The glue can now be used immediately. If you plan to use your glue when it has cooled, be sure to make the glue a little thinner than you want it, because it will thicken up. Also, glue feels a lot less disgusting on your hands when it's not cold.
You should use the glue soon, because un-dried glue will start to smell after a couple days if nothing is added to prolong its shelf life.
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