place six raw eggs in a saucepan with cold water one inch above the eggs

Step 1:

put the sauce pan on the stove over medium heat until the water begins to boil
I'd specify that the cook should put the collected egg <b><i>yolks</i></b> into the bowl, for those who've never made deviled eggs before.<br><br>I've yet to try your method, but will do so sometime in the next week or so. Afterward, I shall comment on both the making and the taste of this dish.
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That is so funny - but it IS great, thank you for sharing, why don't you move the bottom photo to the top, it's more delectable.
this is great
thanks thats nice of you to say

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