Introduction: Dragon Bread

beforit was baked  and after it was baked

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alex201529 (author)2011-12-29

If you made cookies instead of bread, I think it might hold its shape a little better. Especially if you do oatmeal cookies so it has almost a "dragon skin" on it.

author
RadioactiveBees (author)2011-10-01

how do you make it though?

author

You could probably use a process similar to this Alligator Bread or these Turtle Biscuits and just form/decorate it as a dragon.

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