you can eat this with every meal. my mother gives me this when i am kind off ill and there is a sour or bitter taste in mouth!!
Step 1: You Will Need
12 lemons medium sized.
1 tablespoon ground black pepper (not finely powdered. or you can take whole pepper and grind it)
and 3/4 cup salt
Step 2: Preparations
cut the lemons such that there are 6 slices of each lemon. (do not peel off. do not remove the juice.)
Step 3: Lastly
this is very long lasting and can be stored for years!!