Introduction: Lindt Lava Cake
ON 14 FEBURARY All you need is love. But a little chocolate now and then doesn't hurt.
Step 1: Ingredients
DARK CHOCOLATE lindt (70 percent or less)
Plain flour (2 tab)
Sugar, refined powdered (1 or 1.5 tabs)
Cocoa powder (1.5 tsp)
Baking soda (a pinch)
Baking powder (1/8th tsp)
Salt (a pinch)
Vegetable Oil (2 tsp)Milk (2 tab)microwave, measuring spoons, cupcake wrappers and a large mugProcedureMix all the dry ingredients (make sure to sift them prior use).Add OIL.Now add milk, little by little. Your batter is ready to use.Place a cupcake paper inside the large mug. Pour over the batter. Placing the dark chocolate two pieces (one over another in the center) Pop in microwave on high for 2 min (duration depends on the microwave).Your lava cake is ready to eat.
Step 2: Mixing
https://www.instructables.com/id/microwave-LAVA-cake/ for how i made this cake in detail =) difference is of Lindt chocolate only