hello today your looking at the only soda can charecoal micro grill. the items i used to build this are one beer or soda can, a cote hanger, plyers and a pocket knife. the one i biult was in my image but go wiled make it biger make it yours. i took 5 minets to biuled and i warmed up my lunsh with it. NOTE: before using can cleen all liquids in cotaner for health purpuses. the proes about the micro grill: small ,easy clean ,smaller mess, fun to use, and easaly fixable. the cones of the micro grill hard to keep warm sharp edges and can only cook in small porsines ( i cookes an italian sausige on it and got burned). im working on making a larger can the thing i would change is the grate is to low needs to rase and the size i might go up to a 32 oz monster or a small beer keg. but its still a fun progect and helps jr to learn to bbq look for more coming very soon.
Im gonna do it with a big beer kig so it big
be carefull.... all food grade cans have an internal resine coating (so the foods never touch the metal. <br>By burning the can you can mixit with its -toxic- vapors. <br> <br>Maybe burning it, without food first, for a while may help to eliminate that layer before using it with food, but be careful.
cool idea, need more details/steps please
its a work i progres <br>

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