transform that xmas ham..2-4-1 ible

Step 3: My version of Deviled Ham

I absolutely LOVE deviled ham but buying those little cans can be EXPENSIVE and personally I think if it is going to be called deviled then it should be spicy!

 Once again chop your ham into manageable chunks, place in the processor and chop it up fairly fine. Leave the meat in the processor and add in the green peppers, chopped onions, sliced jalapenos, pickled carrots, mayonnaise, horse radish sauce, mustard and if you want.. hot sauce and then process it all until its a paste with some small chunks or to a point that YOU like.