I made it and it was easy and delicious. Waaay better than any other pickled okra I've ever had. My spices were regular table salt, dill seed, mustard seed, a dash or two of red pepper flakes, and ground black pepper. No garlic. Thanks for the tutorial!
Eh, I wasn't the first one to make one of these either. Just wanted to show how since I couldn't find free instructions on it when I wanted one.
That's a great modification, sunridersky. I bet it will look nice.
Yours is so pretty and spring-y. You did a great job! Thanks for posting pics! (I just noticed your post two years later, glad I finally saw it though).
I love your fabrics, and nice job with the drawstring toggle! Thanks for posting pics!
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