With Instructables you can share what you make with the world, and tap into an ever-growing community of creative experts.
Tell us about yourself!
My family has enjoyed this since I was a kid...and I'm 60 years old and getting ready to make two today! We boil, as described , but the spices are different, starting with bay leaves! After cooked, we serve the tongue with a raising sauce that is simple to make: raisins, mustard, brown sugar and a bit of water... cook until the raisins are puffy and soft...and pour over the sliced tongue! It is delicious!
Let your inbox help you discover our best projects, classes, and contests. Instructables will help you learn how to make anything!
© 2016 Autodesk, Inc.