Tell us about yourself!
Discovered Pretzels when I stayed with a friend in Long Island in 2001, had them just outside Central Park on our day out in NYC ~fab. Here in UK seen them but tasted wrong :~( Tried yours and transported back to that sunny afternoon with my BFF girlfriend and my adored (sadly now late) SO. Thank you so much for helping me regain a wonderful memory.
Thanks so much for sharing this. Here in UK it's hard to get flavoured popcorn without "paying a King's ransom" This leaves too salty/too sweet (for me). Thanks to you today I made my own ~ hurrah! I experimented and added torn basil to my oil then stirred kernels in mixture so all got some = gorgeous. For a sweeter version I substituted honey and nutmeg/cinnamon did the same thing = delicious. Final version was soaking sultanas overnight in apple/elderflower juice (not concentrate) strained sultanas then rolled in kitchen towel to dry, stirred into kernels and straight into bag/microwave. Loved the warm plump and juicy sultana coupled with the popcorn. Still great when cooler. Tomorrow, going to try oil/basil version adding chopped cooked bacon.