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Silicone caulk could be used as a seal by running a bead along the groove, waiting for it to dry, then adding the window.Cheaper and softer than an O-ring. If squeezed with equal pressure and layed at even speed it should work very well.
Traiditionally ginger ale is made using a scoby a bit like water kefir.I often cut ginger into my water kefir fermentation and it makes a really traditional tasting ginger ale. If I add sugar to the secondary ferment (in the bottle) then it's ginger beer :D
Why not eat the roots too?Thanks :D
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