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      <title>canida [INSTRUCTABLES]</title>
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      <pubDate>Sun, 19 May 2013 22:36:54 PDT</pubDate>
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    <title>Sous Vide Turkey Breast</title>
    <link>http://www.instructables.com/id/Sous-Vide-Turkey-Breast/</link>
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    <description><![CDATA[<a href="http://www.instructables.com/id/Sous-Vide-Turkey-Breast/"><img src="/files/deriv/FOB/OSF1/HANAKTMF/FOBOSF1HANAKTMF.SMALL.jpg" align="left" hspace="10"></a><!--dda7bd42579b4dc0937c45f979fc5c69-->Sous vide is the way to cook a turkey breast that actually tastes good this holiday. &nbsp;If you can get your hands on a temperature-controller and some zip-lock bags, you're in business. &nbsp;Just follow these easy instructions to precision-cook the most moist, flavorful, and delicious turkey breast you've...<br/>By: <a href="http://www.instructables.com/member/canida/">canida</a><br><br><a href="http://www.instructables.com/id/Sous-Vide-Turkey-Breast/">Continue Reading &raquo;</a>]]></description>
    <category>food</category>
    <pubDate>Fri, 10 May 2013 12:00:02 PDT</pubDate>
    <urlString>Sous-Vide-Turkey-Breast</urlString>
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<item>
    <title>Baked Apples</title>
    <link>http://www.instructables.com/id/Baked-Apples/</link>
    <embed><![CDATA[<object width="425" height="425" align="middle"><param name="movie" value="http://www.instructables.com/static/flash/viewer.swf"></param><param name="quality" value="high"></param><param name="wmode" value="transparent"></param><param name="FlashVars" value="title=Baked-Apples"></param><embed src="http://www.instructables.com/static/flash/viewer.swf" quality="high" bgcolor="#ffffff" width="425" height="425" align="middle" allowScriptAccess="always" wmode="transparent" FlashVars="title=Baked-Apples" type="application/x-shockwave-flash" pluginspage="http://www.macromedia.com/go/getflashplayer"></embed></object><br><font size="1"><a href="http://www.instructables.com/id/Baked-Apples/">Baked Apples</a> - <a href="http://www.instructables.com/">More DIY How To Projects</a></font>]]></embed>
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    <author>canida</author>
    <description><![CDATA[<a href="http://www.instructables.com/id/Baked-Apples/"><img src="/files/deriv/FX0/6A2U/HALMQDYM/FX06A2UHALMQDYM.SMALL.jpg" align="left" hspace="10"></a><!--dda7bd42579b4dc0937c45f979fc5c69-->These baked apples are the best you'll ever taste, guaranteed. &nbsp;And they're super easy! &nbsp;Grab some apples, and try this now. &nbsp;Yes, NOW. &nbsp;Make extra, as you'll want leftovers for breakfast&nbsp;- they're that good.  Breakfast, really? Yes, definitely.&nbsp; This is what all breakfast cereals wish they could be...<br/>By: <a href="http://www.instructables.com/member/canida/">canida</a><br><br><a href="http://www.instructables.com/id/Baked-Apples/">Continue Reading &raquo;</a>]]></description>
    <category>food</category>
    <pubDate>Thu, 13 Dec 2012 02:37:00 PST</pubDate>
    <urlString>Baked-Apples</urlString>
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<item>
    <title>How to Cut a Pomegranate</title>
    <link>http://www.instructables.com/id/How-to-Cut-a-Pomegranate/</link>
    <embed><![CDATA[<object width="425" height="425" align="middle"><param name="movie" value="http://www.instructables.com/static/flash/viewer.swf"></param><param name="quality" value="high"></param><param name="wmode" value="transparent"></param><param name="FlashVars" value="title=How-to-Cut-a-Pomegranate"></param><embed src="http://www.instructables.com/static/flash/viewer.swf" quality="high" bgcolor="#ffffff" width="425" height="425" align="middle" allowScriptAccess="always" wmode="transparent" FlashVars="title=How-to-Cut-a-Pomegranate" type="application/x-shockwave-flash" pluginspage="http://www.macromedia.com/go/getflashplayer"></embed></object><br><font size="1"><a href="http://www.instructables.com/id/How-to-Cut-a-Pomegranate/">How to Cut a Pomegranate</a> - <a href="http://www.instructables.com/">More DIY How To Projects</a></font>]]></embed>
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    <author>canida</author>
    <description><![CDATA[<a href="http://www.instructables.com/id/How-to-Cut-a-Pomegranate/"><img src="/files/deriv/FFZ/0UUG/HA4MBM7I/FFZ0UUGHA4MBM7I.SMALL.jpg" align="left" hspace="10"></a><!--dda7bd42579b4dc0937c45f979fc5c69-->I love eating pomegranates, but hacking them apart is slow and messy. This easy trick will help you open pomegranates with the greatest of ease, while keeping your hands clean. All you need is a fresh pomegranate, a paring knife, and these instructions!  This technique is perfect for opening a pomeg...<br/>By: <a href="http://www.instructables.com/member/canida/">canida</a><br><br><a href="http://www.instructables.com/id/How-to-Cut-a-Pomegranate/">Continue Reading &raquo;</a>]]></description>
    <category>food</category>
    <pubDate>Sun, 16 Dec 2012 15:00:05 PST</pubDate>
    <urlString>How-to-Cut-a-Pomegranate</urlString>
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<item>
    <title>Oven fried chicken</title>
    <link>http://www.instructables.com/id/Oven-fried-chicken/</link>
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    <description><![CDATA[<a href="http://www.instructables.com/id/Oven-fried-chicken/"><img src="http://cdn.instructables.com/FIH/URPV/G1BBCM5I/FIHURPVG1BBCM5I.SMALL.jpg" align="left" hspace="10"></a><!--dda7bd42579b4dc0937c45f979fc5c69-->I love the taste of crispy fried chicken skin, but hate dealing with the oily mess of deep-frying. &nbsp;This easy recipe gives you the taste of fried chicken without all the mess.<br/>By: <a href="http://www.instructables.com/member/canida/">canida</a><br><br><a href="http://www.instructables.com/id/Oven-fried-chicken/">Continue Reading &raquo;</a>]]></description>
    <category>food</category>
    <pubDate>Mon, 10 Dec 2012 16:00:03 PST</pubDate>
    <urlString>Oven-fried-chicken</urlString>
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<item>
    <title>Pork &amp; Clams</title>
    <link>http://www.instructables.com/id/Pork-Clams/</link>
    <embed><![CDATA[<object width="425" height="425" align="middle"><param name="movie" value="http://www.instructables.com/static/flash/viewer.swf"></param><param name="quality" value="high"></param><param name="wmode" value="transparent"></param><param name="FlashVars" value="title=Pork-Clams"></param><embed src="http://www.instructables.com/static/flash/viewer.swf" quality="high" bgcolor="#ffffff" width="425" height="425" align="middle" allowScriptAccess="always" wmode="transparent" FlashVars="title=Pork-Clams" type="application/x-shockwave-flash" pluginspage="http://www.macromedia.com/go/getflashplayer"></embed></object><br><font size="1"><a href="http://www.instructables.com/id/Pork-Clams/">Pork & Clams</a> - <a href="http://www.instructables.com/">More DIY How To Projects</a></font>]]></embed>
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    <author>canida</author>
    <description><![CDATA[<a href="http://www.instructables.com/id/Pork-Clams/"><img src="/files/deriv/F1B/6RLE/H7KZ2BH3/F1B6RLEH7KZ2BH3.SMALL.jpg" align="left" hspace="10"></a><!--dda7bd42579b4dc0937c45f979fc5c69-->Pork and clams is a simple, classic dish from south Portugal. &nbsp;It comes in many regional forms, but this is the way I make it at home. &nbsp;It's ridiculously easy, and takes modification well. <br/>By: <a href="http://www.instructables.com/member/canida/">canida</a><br><br><a href="http://www.instructables.com/id/Pork-Clams/">Continue Reading &raquo;</a>]]></description>
    <category>food</category>
    <pubDate>Fri, 7 Dec 2012 02:37:01 PST</pubDate>
    <urlString>Pork-Clams</urlString>
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    <title>Oven Fried Bacon</title>
    <link>http://www.instructables.com/id/Oven-Fried-Bacon/</link>
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    <description><![CDATA[<a href="http://www.instructables.com/id/Oven-Fried-Bacon/"><img src="/files/deriv/FO4/3O01/H4AG9C80/FO43O01H4AG9C80.SMALL.jpg" align="left" hspace="10"></a><!--dda7bd42579b4dc0937c45f979fc5c69-->Bacon is awesome. &nbsp;I usually fry it in my cast iron pan in the morning so I can follow up immediately with some fried eggs, but sometimes you need to fry lots and lots and lots of bacon quickly. &nbsp;Or maybe you just plan farther ahead than I do, have too much on the stove already, or just don't want t...<br/>By: <a href="http://www.instructables.com/member/canida/">canida</a><br><br><a href="http://www.instructables.com/id/Oven-Fried-Bacon/">Continue Reading &raquo;</a>]]></description>
    <category>food</category>
    <pubDate>Fri, 7 Dec 2012 02:37:02 PST</pubDate>
    <urlString>Oven-Fried-Bacon</urlString>
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    <title>Bacon Pixie Stix (Pixie Sticks)</title>
    <link>http://www.instructables.com/id/Bacon-Pixie-Stix-Pixie-Sticks/</link>
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    <description><![CDATA[<a href="http://www.instructables.com/id/Bacon-Pixie-Stix-Pixie-Sticks/"><img src="/files/deriv/FIG/B7IH/HA4MBBVI/FIGB7IHHA4MBBVI.SMALL.jpg" align="left" hspace="10"></a><!--dda7bd42579b4dc0937c45f979fc5c69-->Bacon Pixie Stix are the perfect combination of insanely awesome, and totally wrong. &nbsp;They are, as advertised, pixie sticks - with bacon. &nbsp;Make these award-winning treats for your next social occasion, and surprise your friends with a sweet, tart, bacon-flavored boot to the head.  And you don't just...<br/>By: <a href="http://www.instructables.com/member/canida/">canida</a><br><br><a href="http://www.instructables.com/id/Bacon-Pixie-Stix-Pixie-Sticks/">Continue Reading &raquo;</a>]]></description>
    <category>food</category>
    <pubDate>Wed, 5 Dec 2012 20:30:02 PST</pubDate>
    <urlString>Bacon-Pixie-Stix-Pixie-Sticks</urlString>
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    <title>Bacon Jello</title>
    <link>http://www.instructables.com/id/Bacon-Jello/</link>
    <embed><![CDATA[<object width="425" height="425" align="middle"><param name="movie" value="http://www.instructables.com/static/flash/viewer.swf"></param><param name="quality" value="high"></param><param name="wmode" value="transparent"></param><param name="FlashVars" value="title=Bacon-Jello"></param><embed src="http://www.instructables.com/static/flash/viewer.swf" quality="high" bgcolor="#ffffff" width="425" height="425" align="middle" allowScriptAccess="always" wmode="transparent" FlashVars="title=Bacon-Jello" type="application/x-shockwave-flash" pluginspage="http://www.macromedia.com/go/getflashplayer"></embed></object><br><font size="1"><a href="http://www.instructables.com/id/Bacon-Jello/">Bacon Jello</a> - <a href="http://www.instructables.com/">More DIY How To Projects</a></font>]]></embed>
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    <author>canida</author>
    <description><![CDATA[<a href="http://www.instructables.com/id/Bacon-Jello/"><img src="/files/deriv/F1J/688P/H540634U/F1J688PH540634U.SMALL.jpg" align="left" hspace="10"></a><!--dda7bd42579b4dc0937c45f979fc5c69-->Bacon jello. &nbsp;Yes, it's bacon-flavored jello that looks like you're slicing into a nice, thick slab of home-cured bacon. &nbsp;Think of it less as dessert, and more as a surprisingly edible piece of concept art. &nbsp;This jello has a dairy base flavored with bacon (of course!), a mix of maple syrup and flame...<br/>By: <a href="http://www.instructables.com/member/canida/">canida</a><br><br><a href="http://www.instructables.com/id/Bacon-Jello/">Continue Reading &raquo;</a>]]></description>
    <category>food</category>
    <pubDate>Tue, 4 Dec 2012 18:28:11 PST</pubDate>
    <urlString>Bacon-Jello</urlString>
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    <title>Slasher Mask Ice Cream Cake</title>
    <link>http://www.instructables.com/id/Slasher-Mask-Ice-Cream-Cake/</link>
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    <description><![CDATA[<a href="http://www.instructables.com/id/Slasher-Mask-Ice-Cream-Cake/"><img src="/files/deriv/FGJ/MFBO/H8CVFQGE/FGJMFBOH8CVFQGE.SMALL.jpg" align="left" hspace="10"></a><!--dda7bd42579b4dc0937c45f979fc5c69-->This puff pastry slasher mask ice cream cake is ridiculously easy to make, and looks completely disturbing. &nbsp;It's perfect for your next Halloween party or slasher movie marathon - just be sure to serve with the biggest knife you own!<br/>By: <a href="http://www.instructables.com/member/canida/">canida</a><br><br><a href="http://www.instructables.com/id/Slasher-Mask-Ice-Cream-Cake/">Continue Reading &raquo;</a>]]></description>
    <category>food</category>
    <pubDate>Wed, 24 Oct 2012 19:30:01 PDT</pubDate>
    <urlString>Slasher-Mask-Ice-Cream-Cake</urlString>
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    <title>Baked Sweet Cream Plantains</title>
    <link>http://www.instructables.com/id/Baked-Sweet-Cream-Plantains/</link>
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    <description><![CDATA[<a href="http://www.instructables.com/id/Baked-Sweet-Cream-Plantains/"><img src="/files/deriv/F5W/UTYH/H4AFSTGW/F5WUTYHH4AFSTGW.SMALL.jpg" align="left" hspace="10"></a><!--dda7bd42579b4dc0937c45f979fc5c69-->I love plantains, whether garlicky&nbsp;fried tostones&nbsp;or sweet, but this is my new favorite way to cook them because it's rich, delicious, and so super-easy. &nbsp;No, it's not a &quot;traditional&quot; style, but it has quickly become a tradition in our house.<br/>By: <a href="http://www.instructables.com/member/canida/">canida</a><br><br><a href="http://www.instructables.com/id/Baked-Sweet-Cream-Plantains/">Continue Reading &raquo;</a>]]></description>
    <category>food</category>
    <pubDate>Sun, 29 Jul 2012 02:37:03 PDT</pubDate>
    <urlString>Baked-Sweet-Cream-Plantains</urlString>
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