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HELP! I followed these steps and packed mine yesterday and I noticed that gas is being emitted, I guess by the cheese. After a few hours, the middle of the bottle cap rose a few millimeters! I opened it and it fizzed! I gave some of it to my friend and I'm worried that it might eventually break the glass. I didn't inform her yet because I don't know if this is normal or not. Please help. :(
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