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How To Make Limoncello
You can get 190 proof grain alcohol from www.culinarysolvent.com. They ship via FedEx right to your door. It makes an awesome Limoncello!
I love limoncello and make it often. The one thing I'd caution about is drinking alcohol that's high in proof. It's very strong at 150 proof and up, and should be diluted down to no more than 80 to 100 proof at the most. Another traditional Italian drink closely related to limoncello is crema limoncello which uses milk to make a cream liqueur. I like it even better than regular limoncello. I found the recipe in a book from Amazon called How to Master Moonshine. It has a whole section of recipes so you can make your own liqueurs or liquors...and it also tells you how to make your own alcohol!
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