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Pasta Making Class
3D Printing Class
awesine recipe! my family loves it. I made a low-carb variation of this recipe. Instead of 2 cups of flour, I have used 2 cups of Vanilla-flavoured whey protein and instead of sugar, I have used the equivalent of Splenda ou Xylitol. Still taste absolutely amazing.
Low Waste, Simple, Rock Solid Workbench
Build Your Own Storage Shed!
Plants in Bottles
Portable Raspberry Pi Emulation Machine
Make Sliding Barn Doors Using Skateboard Wheels
Giant Litter Box
DIY Aluminum 3-AXIS CNC Router
the best bit holder
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