Instructables: exploring - food - bbq-and-grilling - beef Wed, 1 Jul 2015 18:03:35 PDT BLOX v1.01 Smoked Bronto Ribs
Smoked Bronto Ribs - More DIY How To Projects]]> Scottbus What Are Bronto Ribs?Are you looking for an absolutely stunning, eye-popping, meaty dish for that holiday cookout? Look no further than "Bronto Ribs." Essentially they are a set of beef ribs, cooked low and slow, complete with their own handles. While it might take a little advance planning to sour...
By: Scottbus

Continue Reading »]]>
Tue, 19 May 2015 11:14:29 PDT
Mocha Rubbed Rib-Eye
Mocha Rubbed Rib-Eye - More DIY How To Projects]]> Not_Tasha I love steak, I love coffee, what could be better than a steak rubbed in coffee? Ingredients Ingredients:-Beef cut of choice (for me, a boneless rib-eye)-2-3 tbs coffee (ground espresso fine; adjust amount depending on size/amount of meat)-1-2 tbs brown sugar (to taste)-1-2 tbs dutch processed c...
By: Not_Tasha

Continue Reading »]]>
Mon, 18 May 2015 16:42:53 PDT
Grilled Tri-Tip Steak
Grilled Tri-Tip Steak - More DIY How To Projects]]> mgarland2 Ever wondered how to make a great-tasting, delicious-looking, mouth-watering, tri-tip steak for barbecues, dinners, or to enjoy over a nice pint or six? Well, look no further than this Instructable. If you ever wanted to impress your friends on game day, break bricks with your head, and be an all-ou...
By: mgarland2

Continue Reading »]]>
Sun, 17 May 2015 17:35:52 PDT
Steak flavored Beef Jerky
Steak flavored Beef Jerky - More DIY How To Projects]]> pegassus6804 3-1/2 lbs London Broil1-12oz can Cherry Coke1 TBSP Montreal Steak Seasoning(Grind in a grinder or mortar)1 TBSP Kroger Steak Seasoning (concentrate liquid)75-100 turns on a McCormick Black Peppercorn Grinder(Using the medium-size setting. We used a lot of pepper, We are pepper lovers!)Open Country D...
By: pegassus6804

Continue Reading »]]>
Fri, 9 Jan 2015 08:30:03 PST
Kalbi BBQ Beef
Kalbi BBQ Beef - More DIY How To Projects]]> rjkorn I've seen many variations on this recipe but here is my version. I changed a few ingredients to suit my taste. Its a winner on almost any cut of beef. The high sugar content will make it brown quickly but when you see that don't be alarmed its not burnt is caramelized and that's tasty....... Mari...
By: rjkorn

Continue Reading »]]>
Sun, 15 Jun 2014 16:13:02 PDT
THE MODIFIED MIEN SAUCE: An All Purpose Sauce for Meat and Seafood
THE MODIFIED MIEN SAUCE: An All Purpose Sauce for Meat and Seafood - More DIY How To Projects]]> lnt0214 This is a popular sauce that I learned from the Iu-Mien (eww-me'in) culture. They don't exactly have their own country, but they originated from China. They describe themselves as mountain people that live between the mountains of Thailand and Laos. I first came across this sauce when I was attendin...
By: lnt0214

Continue Reading »]]>
Thu, 29 May 2014 20:42:30 PDT
BBQ Beefcakes
BBQ Beefcakes - More DIY How To Projects]]> moonshine88 here's a simple, quick , and really easy diner that kids (and some kid at heart adults) love! prep time 10-15 mins cook time 10-15 minsmaterials/ingredients muffin tin1-2 cans Pillsbury's biscuits 1-2 lbs ground beef1/2 cup (more to taste) BBQ saucelarge handful shredded cheesenote this can be alter...
By: moonshine88

Continue Reading »]]>
Mon, 3 Mar 2014 19:06:09 PST
Hot Rock Steak At Home
Hot Rock Steak At Home - More DIY How To Projects]]> jcleere Ok so this is my very first instructable. A few years ago I sat in a very fancy restaurant and ordered hot rock steak. It was lovely but expensive! When it came out on the rock I asked the waiter "what kind of rock is this?" He said "some sort of lava rock" So being a show designer, where its my job...
By: jcleere

Continue Reading »]]>
Thu, 26 Sep 2013 17:07:23 PDT Stym-E
By: Stym-E

Continue Reading »]]>
Wed, 8 May 2013 12:00:56 PDT
Coffee-Rubbed Tri-tip
Coffee-Rubbed Tri-tip - More DIY How To Projects]]> NATES PLATES For my inaugural Instructable, I've combined two of my loves, COFFEE and MEAT.  I've taken my custom coffee-based meat rub, and applied it to a whole tri-tip roast.  To take it over the top and to ensure thorough coffee flavor and perfect medium-rare meat, I prepared the tri-tip sous vide, and BOY W...

Continue Reading »]]>
Tue, 24 Jan 2012 21:14:11 PST
Vampire Bat Satay on a Stick
Vampire Bat Satay on a Stick - More DIY How To Projects]]> caitlinsdad Put a wooden stake through its heart! Put it in the inferno of fire.  Yummm, tasty. Make vampire bat satay  on a stick with ordinary ingredients.  Silver utensils recommended but not required. Bats are normally good for the ecosystem unless you want to get rid of a bunch of blood-sucking, money gr...
By: caitlinsdad

Continue Reading »]]>
Mon, 10 Oct 2011 13:04:09 PDT
Lip Smackin' BBQ Sauce Little Mom on the Prairie This recipe combines the sweetness of brown sugar, the zing of chipotle and a little inspiration from the garden for an 'awesome sauce' that truly rave-worthy!  This is fantastic on Pulled pork BBQ Sandwiches. We also slather it on chicken, ribs and sometimes even burgers! Ingredients: 1/4 cup dark...
By: Little Mom on the Prairie

Continue Reading »]]>
Sun, 5 Jun 2011 20:46:23 PDT
Finger Lickin' Good BBQ Dry Rub (for Pork and Beef) Little Mom on the Prairie No 'low and slow' BBQ is complete without a fantastic dry rub! This is my pork and beef dry rub BBQ recipe. It has a little kick and a little sweetness, and a whole lotta flavor!  Try it on Pulled Pork BBQ Sandwiches!  Ingredients: 8 tablespoons light brown sugar 3 tablespoons kosher salt 1 tablesp...
By: Little Mom on the Prairie

Continue Reading »]]>
Sun, 5 Jun 2011 20:46:23 PDT
Veggie Slaw (Hot or Cold) For BBQs Little Mom on the Prairie This is one of my favorite summer side dishes. My husband won't eat green cabbage, and will only eat the red stuff in small amounts...which eliminates most types of cole slaw, so I came up with this alternative. I have never thought a side dish with mayo lent itself well to hot days or outside dinin...
By: Little Mom on the Prairie

Continue Reading »]]>
Sun, 5 Jun 2011 20:46:23 PDT
FauxBQ and the not "ible" ible l8nite Let me start by saying this isn't really an instructable,  its just an ingredient change to this previously posted "ible"  I hope it even qualifies, it barely qualifies as BBQ! I've had BBQ all over, both pork and beef and as tasty as thi...
By: l8nite

Continue Reading »]]>
Sat, 4 Jun 2011 22:28:22 PDT
(Secrets to Perfect) BBQ Pulled Pork Sandwiches
(Secrets to Perfect) BBQ Pulled Pork Sandwiches - More DIY How To Projects]]> Little Mom on the Prairie I will admit, this is not the most low key recipe. It takes some prep, and it takes some time...but the end result is so ridiculously worth it, I simply cannot put it into words. Low and slow is the key to a mindblowing pulled pork recipe. I am talking temperatures of 200-230°F/93-110°C, for several...
By: Little Mom on the Prairie

Continue Reading »]]>
Sat, 4 Jun 2011 22:22:22 PDT
How to Make your Own Dry Rub Recipe Little Mom on the Prairie You want fresh spices and herbs. Buy the freshest you can find! Or use dried herbs from your garden. There is a huge difference between the buck-a-bottle spices and the fresh stuff when it comes to flavor... and hey, it's your reputation! Use an electric spice grinder or a mortar and pestle to grind...
By: Little Mom on the Prairie

Continue Reading »]]>
Sat, 4 Jun 2011 22:19:46 PDT
Bacon Sauce
Bacon Sauce - More DIY How To Projects]]> ehudwill Everything tastes better with bacon. With this sauce you can carry the flavor of bacon everywhere you go and apply it to everything you eat. This sauce is great with pork, chicken, or beef. I found it when I was making ribs in a family competition. The recipe is one of Tyler Florence's with some cha...
By: ehudwill

Continue Reading »]]>
Sun, 8 May 2011 18:16:32 PDT
Beer Keg Smoker
Beer Keg Smoker - More DIY How To Projects]]> vr6ators I've seen some different things to do with an old beer keg on here; all except for the smoker.  Ive had this old beer keg sitting in my backyard for a while so I finally decided to do something with it. This one is mainly adapted from one I found on google somewhere so I cant take full credit for i...
By: vr6ators

Continue Reading »]]>
Tue, 25 Jan 2011 16:38:50 PST
My Super Burgers
My Super Burgers - More DIY How To Projects]]> justin.jackson This is my first attempt at an instructable so be gentle with the criticism. I am, after all, a delicate flower. I want to do an instructable in as many categories as I can so I figured i would start at the top with food bbq and grilling by sharing how I make my burgers. My way isnt that out of th...
By: justin.jackson

Continue Reading »]]>
Sun, 23 Jan 2011 16:20:54 PST
Shredded beef or pot of rags
Shredded beef or pot of rags - More DIY How To Projects]]> l8nite This "ible" will attempt to show how to turn an inexpensive cut of beef into a tender and juicey delight for the palate. We call it Pot of Rags because thats kind of what it looks like. Its a cross between roast beef a cheesesteak and an italian beef sandwich but can also be served over rice or past...
By: l8nite

Continue Reading »]]>
Thu, 21 Jan 2010 15:56:43 PST
Classic Beef jerky made on a smoker
Classic Beef jerky made on a smoker - More DIY How To Projects]]> legendaryfrog Love beef jerky but hate the price?  Make some at home!  They're so much cheaper and tastier when not loaded with chemicals and preservatives! Choosing a meat In all honesty, you could make jerky out of any type of meat.  Rabbit, chicken, tuna, beef, whatever. But for this instructables, we'll be...
By: legendaryfrog

Continue Reading »]]>
Sat, 21 Nov 2009 23:36:59 PST
Smoked BBQ Meatloaf
Smoked BBQ Meatloaf - More DIY How To Projects]]> branonls Meatloaf is a great comfort food and it's even better on the smoker. What you will need. 2 pounds ground chuck 1 pound ground pork 2 eggs slightly beaten 1 cup of fresh bread crumbs. seasoning salt onion power garlic powder black pepper milk Worcestershire sauce Steak sauce a pan with several...
By: branonls

Continue Reading »]]>
Sat, 15 Aug 2009 12:00:09 PDT
BBQ Corned Beef!
BBQ Corned Beef! - More DIY How To Projects]]> 79spitfire We all have had barbecue brisket. We have all had corned beef brisket. This instructable we combine the two.. Corned beef briskets are available in many areas year round, but the best deal is to buy them around St Patrick's day when they are in plentiful supply at discount prices. They keep very we...
By: 79spitfire

Continue Reading »]]>
Sun, 26 Jul 2009 21:56:42 PDT
Asado Argentino (Argentinian BBQ)
Asado Argentino (Argentinian BBQ) - More DIY How To Projects]]> ibusquets I am going to show how to make a real "Asado" like the ones we do here in Argentina (sorry for my english please :) Cuts of bovine meat We have a wide variety of cuts of bovine meatThe best for "Asado" are: VacioLomoMatambreTapa de asadoEntra´┐ŻaCostillarPaleta o Punta de Espalda Ingredients an...
By: ibusquets

Continue Reading »]]>
Fri, 23 Jan 2009 06:01:00 PST
Best Steak Ever shoemaker Based on the hit Instructable, here's the video version for those of us who prefer to seeing to reading. This video explains in less than 2 minutes the simple way to prepare the most delicious steak you have ever eaten. If you have ever eaten Churrasco at restaurants like Fogo de Chao or Rodizio G...
By: shoemaker

Continue Reading »]]>
Sat, 27 Sep 2008 20:57:13 PDT
Fresh Ground Beef Burgers
Fresh Ground Beef Burgers - More DIY How To Projects]]> rsub8 This is a bit of a purist approach to making burgers. We use the meat grinder attachment to a KitchenAid mixer, and fresh chuck roast, for super clean, tasty and juicy flavor. If you love burgers, consider reading the book "Fast Food Nation." That's when we decided to start grinding our own beef. I...
By: rsub8

Continue Reading »]]>
Thu, 26 Jun 2008 14:41:31 PDT
How to Make Sweet Soy-Grilled Short Ribs
How to Make Sweet Soy-Grilled Short Ribs - More DIY How To Projects]]> Laura Rebecca Warm, sunny days and grilling go together. The next time you fire up the grill, give these sweet and tangy beef ribs with Eastern flavors a try! The recipe This recipe is adapted from one in the book Raichlen on Ribs, Ribs, Outrageous Ribs but discovered on Epicurious. It serves 4 to 6 people.Y...
By: Laura Rebecca

Continue Reading »]]>
Mon, 21 Apr 2008 10:41:29 PDT
Bulgogi - More DIY How To Projects]]> canida Bulgogi is surprisingly easy to make even without one of those in-table grills. Mmmmm, bulgogi. Slice beef Get a nice big, SHARP knife, and cut the thinnest slices you can off of your hunk of meat, making sure to cut across the grain. (A good butcher can do this for you, but I don't always thi...
By: canida

Continue Reading »]]>
Tue, 11 Jul 2006 18:20:54 PDT