Instructables: exploring - food - breakfast - brunch - crust http://www.instructables.com Fri, 28 Nov 2014 21:39:07 PST BLOX v1.01 Extreme Jalapeno Popper Pie http://www.instructables.com/id/Extreme-Jalapeno-Popper-Pie/
Extreme Jalapeno Popper Pie - More DIY How To Projects]]> http://cdn.instructables.com/FN6/IOZG/GZACIP7H/FN6IOZGGZACIP7H.SQUARE2.jpg http://cdn.instructables.com/FN6/IOZG/GZACIP7H/FN6IOZGGZACIP7H.SQUARE.jpg http://cdn.instructables.com/FN6/IOZG/GZACIP7H/FN6IOZGGZACIP7H.SMALL.jpg bajablue This scrumptious, show-stopping Quiche is sure to wow everyone at the breakfast table!  Mexican Cheese-stuffed jalapenos and spicy Chorizo are tucked inside a savory Dutch Baby crust to create an extreme Quiche the French have probably never dreamed of. ;-) Extreme Jalapeno Popper Pie isn't a reci...
By: bajablue

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Fri, 16 Mar 2012 08:01:12 PDT
Sausage and Gravy Pie http://www.instructables.com/id/Sausage-and-Gravy-Pie/
Sausage and Gravy Pie - More DIY How To Projects]]> http://cdn.instructables.com/F6M/EPZ1/GZAD1DW4/F6MEPZ1GZAD1DW4.SQUARE2.jpg http://cdn.instructables.com/F6M/EPZ1/GZAD1DW4/F6MEPZ1GZAD1DW4.SQUARE.jpg http://cdn.instructables.com/F6M/EPZ1/GZAD1DW4/F6MEPZ1GZAD1DW4.SMALL.jpg bajablue This tasty brunch-style pie features a homemade hash brown crust brimming with chunky sausage, creamy gravy and baked eggs. It's so easy to prepare,  you can almost make it in your sleep. ;-) Ingredients you'll need: Complete shopping list, in order of use:  1 lb Russet potatoes 1 heap...
By: bajablue

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Mon, 5 Mar 2012 09:56:46 PST
"Oink Oink" Bacon, Ham and Cheddar Quiche http://www.instructables.com/id/Oink-Oink-Bacon-Ham-and-Cheddar-Quiche/
"Oink Oink" Bacon, Ham and Cheddar Quiche - More DIY How To Projects]]> http://cdn.instructables.com/FI6/YVPT/GMX1QG38/FI6YVPTGMX1QG38.SQUARE2.jpg http://cdn.instructables.com/FI6/YVPT/GMX1QG38/FI6YVPTGMX1QG38.SQUARE.jpg http://cdn.instructables.com/FI6/YVPT/GMX1QG38/FI6YVPTGMX1QG38.SMALL.jpg BeadfulThings I serve this easy quiche most often with fresh fruit. I have made this for feeding company, brunch, dinner, and as a welcome to the neighborhood dish!  I almost always use leftover bacon, but sometimes add a little ham if I have some on hand, since I have a family of voracious eaters! My favorite pa...
By: BeadfulThings

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Thu, 28 Apr 2011 00:42:01 PDT