Instructables: exploring - food - canning-and-preserves - featured http://www.instructables.com Fri, 24 Oct 2014 05:14:41 PDT BLOX v1.01 How To Brine Salmon Eggs http://www.instructables.com/id/How-To-Brine-Salmon-Eggs/
How To Brine Salmon Eggs - More DIY How To Projects]]> http://cdn.instructables.com/F5F/EUIC/I1565VEZ/F5FEUICI1565VEZ.SQUARE2.jpg http://cdn.instructables.com/F5F/EUIC/I1565VEZ/F5FEUICI1565VEZ.SQUARE.jpg http://cdn.instructables.com/F5F/EUIC/I1565VEZ/F5FEUICI1565VEZ.SMALL.jpg Maria Finn If you fish for your own salmon, there's a good chance-about 50/50-that you will catch a a female. Since they are headed upriver to spawn, this means eggs. These orange clusters harbor the highest source of Omega-3's that can be found. They are 3.5 times higher than salmon itself. Increased brain po...
By: Maria Finn

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Mon, 13 Oct 2014 14:44:48 PDT
Thai Chillies - pickled http://www.instructables.com/id/Thai-Chillies-pickled/
Thai Chillies - pickled - More DIY How To Projects]]> http://cdn.instructables.com/FJT/UBF4/I101DIE8/FJTUBF4I101DIE8.SQUARE2.jpg http://cdn.instructables.com/FJT/UBF4/I101DIE8/FJTUBF4I101DIE8.SQUARE.jpg http://cdn.instructables.com/FJT/UBF4/I101DIE8/FJTUBF4I101DIE8.SMALL.jpg yonygg Where I live the crop season for the Tahi chillies I grow is very fast. before you know it they overripe and dry out on the Bush. So here is how I preserve them so I could enjoy them all year round. basically this method is very simple and will work with any other kind of Chillie pepper. Clean yo...
By: yonygg

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Fri, 10 Oct 2014 23:45:12 PDT
Glass Anaerobic Fermentation Vessel http://www.instructables.com/id/Glass-Anaerobic-Fermentation-Vessel-1/
Glass Anaerobic Fermentation Vessel - More DIY How To Projects]]> http://cdn.instructables.com/F7K/1MGG/I12KKAQB/F7K1MGGI12KKAQB.SQUARE2.jpg http://cdn.instructables.com/F7K/1MGG/I12KKAQB/F7K1MGGI12KKAQB.SQUARE.jpg http://cdn.instructables.com/F7K/1MGG/I12KKAQB/F7K1MGGI12KKAQB.SMALL.jpg hernberferd Building an all glass, anaerobic lacto-fermentation vessel is extremely easy. All it takes is the creation of single 5/8″ hole, an objective simply accomplished with a hand drill. If (for some reason) you have access to a drill press, this already rudimentary project is made even easier! REQUIS...
By: hernberferd

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Fri, 10 Oct 2014 14:47:36 PDT
Home Made Apple Sauce http://www.instructables.com/id/Home-Made-Apple-Sauce/
Home Made Apple Sauce - More DIY How To Projects]]> http://cdn.instructables.com/FG4/03PG/I0UTODSL/FG403PGI0UTODSL.SQUARE2.jpg http://cdn.instructables.com/FG4/03PG/I0UTODSL/FG403PGI0UTODSL.SQUARE.jpg http://cdn.instructables.com/FG4/03PG/I0UTODSL/FG403PGI0UTODSL.SMALL.jpg boddhi15 This is a pretty simple recipe, but it always reminds me of fall. Enjoy. Ingredients For apple sauce I gathered 4 honey crisp apples (for sweeter apples like these, I would recommend using less sugar), 3/4 cup of water (you may need to add more if you cook it down longer), 1/5 cup of white suga...
By: boddhi15

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Sat, 4 Oct 2014 23:26:41 PDT
Crock pot apple butter http://www.instructables.com/id/Crock-pot-apple-butter-1/
Crock pot apple butter - More DIY How To Projects]]> http://cdn.instructables.com/FV1/NVCE/I0HZ12DR/FV1NVCEI0HZ12DR.SQUARE2.jpg http://cdn.instructables.com/FV1/NVCE/I0HZ12DR/FV1NVCEI0HZ12DR.SQUARE.jpg http://cdn.instructables.com/FV1/NVCE/I0HZ12DR/FV1NVCEI0HZ12DR.SMALL.jpg Tcdevine Recipe5 lbs apples 1 1/2 cups white sugar1 1/2 cups brown sugar 1 tsp cinnamon 1/8 tsp allspice1 tsp lemon juicePeel and core apples. Mix 1 tsp lemon juice with 2 tbls water mix on apples to keep from turning brown. Drain liquid and chop apples. Put in crock pot. Mix the rest of the ingredients a...
By: Tcdevine

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Sun, 28 Sep 2014 13:39:29 PDT
How to Clean and Preserve Anchovies http://www.instructables.com/id/How-to-Clean-and-Preserve-Anchovies/
How to Clean and Preserve Anchovies - More DIY How To Projects]]> http://cdn.instructables.com/FDE/VV8Q/I0A55MY8/FDEVV8QI0A55MY8.SQUARE2.jpg http://cdn.instructables.com/FDE/VV8Q/I0A55MY8/FDEVV8QI0A55MY8.SQUARE.jpg http://cdn.instructables.com/FDE/VV8Q/I0A55MY8/FDEVV8QI0A55MY8.SMALL.jpg Maria Finn Right now massive shoals of anchovies are running along the California Coast. Look west and you can see pods of dolphins, rafts of sea lions, whales breaching, birds diving-it’s a silver scaled smorgasbord for sea creatures. A fishermen friend even reported seeing a Great White Shark jump from the w...
By: Maria Finn

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Fri, 19 Sep 2014 16:17:28 PDT
Smoked Anchovy Butter http://www.instructables.com/id/Smoked-Anchovy-Butter/
Smoked Anchovy Butter - More DIY How To Projects]]> http://cdn.instructables.com/FP4/BOY8/I0A55OJ7/FP4BOY8I0A55OJ7.SQUARE2.jpg http://cdn.instructables.com/FP4/BOY8/I0A55OJ7/FP4BOY8I0A55OJ7.SQUARE.jpg http://cdn.instructables.com/FP4/BOY8/I0A55OJ7/FP4BOY8I0A55OJ7.SMALL.jpg Maria Finn You can read my Instructable on how to clean and preserve anchovies. Stop at salting them. Once they have been "cooked" in the salt, you can smoke them. Dry Anchovies and Prepare Wood Lay the salted anchovies out to dry on a rack. Soak two handfuls of applewood or cedar chips in water. Spread t...
By: Maria Finn

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Fri, 19 Sep 2014 17:04:08 PDT
Watermelon Jelly http://www.instructables.com/id/Watermelon-Jelly/
Watermelon Jelly - More DIY How To Projects]]> http://cdn.instructables.com/F71/QFIU/HZV3T8E6/F71QFIUHZV3T8E6.SQUARE2.jpg http://cdn.instructables.com/F71/QFIU/HZV3T8E6/F71QFIUHZV3T8E6.SQUARE.jpg http://cdn.instructables.com/F71/QFIU/HZV3T8E6/F71QFIUHZV3T8E6.SMALL.jpg liquid_fire243 If you want the taste of watermelon to last throughout the rest of the year, this watermelon jelly is a great way to do it. This is a fairly simple canning recipe, that makes 4 (8 oz) jars of jelly. Ingredients 4 half pint (8 oz) mason jars 4 c. watermelon3 1/2 c. sugar1/4 c. lemon juice1 pkg fr...
By: liquid_fire243

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Tue, 9 Sep 2014 23:09:34 PDT
Rendering Pork Lard http://www.instructables.com/id/Rendering-Pork-Lard/
Rendering Pork Lard - More DIY How To Projects]]> http://cdn.instructables.com/FXX/2SBF/I06J8IXS/FXX2SBFI06J8IXS.SQUARE2.jpg http://cdn.instructables.com/FXX/2SBF/I06J8IXS/FXX2SBFI06J8IXS.SQUARE.jpg http://cdn.instructables.com/FXX/2SBF/I06J8IXS/FXX2SBFI06J8IXS.SMALL.jpg Maria Finn Photo by Jon Brown Lard is making a comeback. Brussels sprouts, french fries, a chicken leg or pie crust-all better with lard. And despite it's reputation as a sinister fat enemy of arteries, recent reports are showing that it's actually a healthier choice than many of the other options, including ...
By: Maria Finn

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Wed, 17 Sep 2014 10:03:35 PDT
Earwig Chutney - A Grandmother's Confession http://www.instructables.com/id/Earwig-Chutney-A-Grandmothers-Confession/
Earwig Chutney - A Grandmother's Confession - More DIY How To Projects]]> http://cdn.instructables.com/F6K/WVFH/I05EZHMG/F6KWVFHI05EZHMG.SQUARE2.jpg http://cdn.instructables.com/F6K/WVFH/I05EZHMG/F6KWVFHI05EZHMG.SQUARE.jpg http://cdn.instructables.com/F6K/WVFH/I05EZHMG/F6KWVFHI05EZHMG.SMALL.jpg Tecwyn Twmffat During the second world war my grand parent's island, Guernsey, was occupied by the Germans and cut off from all imported food supplies. After a few months people began to get very hungry, particularly during the Spring when home grown vegetables were scarce, and resorted to some desperate measures ...
By: Tecwyn Twmffat

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Tue, 16 Sep 2014 09:39:33 PDT
Hot Pepper Preservation http://www.instructables.com/id/Hot-Pepper-Preservation/
Hot Pepper Preservation - More DIY How To Projects]]> http://cdn.instructables.com/FPQ/LKTL/HZU0JVA8/FPQLKTLHZU0JVA8.SQUARE2.jpg http://cdn.instructables.com/FPQ/LKTL/HZU0JVA8/FPQLKTLHZU0JVA8.SQUARE.jpg http://cdn.instructables.com/FPQ/LKTL/HZU0JVA8/FPQLKTLHZU0JVA8.SMALL.jpg Steamcrunk I grew way too many peppers! Must. Preserve.I realize this is a very basic Instructables, but many people are unfamiliar with food dehydrating, so this is a very basic lesson in operating one for preserving your garden harvest. I like to save hot peppers from my garden each year to use in a variet...
By: Steamcrunk

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Mon, 8 Sep 2014 13:30:56 PDT
Melon Muraba http://www.instructables.com/id/Melon-Muraba/
Melon Muraba - More DIY How To Projects]]> http://cdn.instructables.com/FE8/8MUE/HZDYE07U/FE88MUEHZDYE07U.SQUARE2.jpg http://cdn.instructables.com/FE8/8MUE/HZDYE07U/FE88MUEHZDYE07U.SQUARE.jpg http://cdn.instructables.com/FE8/8MUE/HZDYE07U/FE88MUEHZDYE07U.SMALL.jpg MikeDay Melon Muraba is a Georgian preserve made with melon and sugar. It has a wonderful, subtle flavor enhanced by spices and can be eaten as a dessert or as a candy, or used as a cake decoration or as a jam. In Georgia, it is usually made in July and August when melons are ripe. Ingredients for Melon M...
By: MikeDay

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Thu, 28 Aug 2014 09:10:32 PDT
Let's Make Chutney with Dried Watermelon and Chervil Infused Rum http://www.instructables.com/id/Lets-make-Watermelon-Chervil-Chutney/
Let's Make Chutney with Dried Watermelon and Chervil Infused Rum - More DIY How To Projects]]> http://cdn.instructables.com/FLP/NGIC/HZ3YE40Y/FLPNGICHZ3YE40Y.SQUARE2.jpg http://cdn.instructables.com/FLP/NGIC/HZ3YE40Y/FLPNGICHZ3YE40Y.SQUARE.jpg http://cdn.instructables.com/FLP/NGIC/HZ3YE40Y/FLPNGICHZ3YE40Y.SMALL.jpg Chuck Stephens When I saw the Ferrous Chef: Watermelon contest I was perplexed. As a cook and baker I had to do something for the contest, but what can I do with watermelon that hasn't been done before? Also how in the heck do I use chervil with watermelon? Since I had no idea what to do, I did what I usually d...
By: Chuck Stephens

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Thu, 21 Aug 2014 21:27:34 PDT
Kimchee Party! A recipe and a primer on fermentation http://www.instructables.com/id/Kimchee-Party-A-recipe-and-a-primer-on-fermentatio/
Kimchee Party! A recipe and a primer on fermentation - More DIY How To Projects]]> http://cdn.instructables.com/FEQ/F8Q6/HZ13JR2F/FEQF8Q6HZ13JR2F.SQUARE2.jpg http://cdn.instructables.com/FEQ/F8Q6/HZ13JR2F/FEQF8Q6HZ13JR2F.SQUARE.jpg http://cdn.instructables.com/FEQ/F8Q6/HZ13JR2F/FEQF8Q6HZ13JR2F.SMALL.jpg Berkana Kimchee (also spelled Kimchi) is traditional Korean spiced fermented Napa cabbage, famous for being a great probiotic food and for being one of the cornerstones of Korean cuisine. There are other Kimchee instructables out there, but several things set this particular one apart: I've incorp...
By: Berkana

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Wed, 20 Aug 2014 06:37:07 PDT
Cayenne Pepper Garlic Chutney http://www.instructables.com/id/Cayenne-Pepper-Garlic-Chutney/
Cayenne Pepper Garlic Chutney - More DIY How To Projects]]> http://cdn.instructables.com/FF2/NOK4/HYR3BWUA/FF2NOK4HYR3BWUA.SQUARE2.jpg http://cdn.instructables.com/FF2/NOK4/HYR3BWUA/FF2NOK4HYR3BWUA.SQUARE.jpg http://cdn.instructables.com/FF2/NOK4/HYR3BWUA/FF2NOK4HYR3BWUA.SMALL.jpg pridhi31 This chutney is mildly spicy and full of flavor. Serve it up with your favorite munchies or use it as a spread. I bet it will go well with mostly any dish you name. It is easy to prepare and store as well. The heat basically depends on the size of the cayenne pepper. The smaller the size the hotter...
By: pridhi31

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Tue, 12 Aug 2014 06:28:39 PDT
Strawberry (or any fruit) Honey http://www.instructables.com/id/Strawberry-or-any-fruit-Honey/
Strawberry (or any fruit) Honey - More DIY How To Projects]]> http://cdn.instructables.com/FZZ/CVXW/HYHGI0YR/FZZCVXWHYHGI0YR.SQUARE2.jpg http://cdn.instructables.com/FZZ/CVXW/HYHGI0YR/FZZCVXWHYHGI0YR.SQUARE.jpg http://cdn.instructables.com/FZZ/CVXW/HYHGI0YR/FZZCVXWHYHGI0YR.SMALL.jpg the11apartment Using honey it is easy to preserve the fresh fruity flavours of summer! Honey is a powerful antibacterial and antimicrobial, and it is a perfect substance for preserving delicious summer berries at the height of their season, no canning required! The process is incredibly simple, so let's get starte...
By: the11apartment

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Wed, 6 Aug 2014 08:01:22 PDT
Watermelon Rind Pickles http://www.instructables.com/id/Watermelon-Rind-Pickles/
Watermelon Rind Pickles - More DIY How To Projects]]> http://cdn.instructables.com/FJP/3215/HYPNZ0Y0/FJP3215HYPNZ0Y0.SQUARE2.jpg http://cdn.instructables.com/FJP/3215/HYPNZ0Y0/FJP3215HYPNZ0Y0.SQUARE.jpg http://cdn.instructables.com/FJP/3215/HYPNZ0Y0/FJP3215HYPNZ0Y0.SMALL.jpg karalalala Sweet and sour, crunchy, easy to make and finally uses up that mountain of watermelon rind you have been making this summer. Especially handy if you've just made this watermelon and beer sorbet... or are interesting in making this nice salad to accompany your summer BBQ's. Watermelon Rind PicklesYie...
By: karalalala

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Mon, 11 Aug 2014 17:09:16 PDT
Seaweed Kimchi http://www.instructables.com/id/Seaweed-Kimchi/
Seaweed Kimchi - More DIY How To Projects]]> http://cdn.instructables.com/F9J/FH32/HYJ0VW6I/F9JFH32HYJ0VW6I.SQUARE2.jpg http://cdn.instructables.com/F9J/FH32/HYJ0VW6I/F9JFH32HYJ0VW6I.SQUARE.jpg http://cdn.instructables.com/F9J/FH32/HYJ0VW6I/F9JFH32HYJ0VW6I.SMALL.jpg Maria Finn Seaweed is readily available to coast dwellers who venture out at low tide, and getting easier to come by for the landlocked at local grocery stores and online. If you want to learn how to forage your own, visit my Instructables: Harvesting Kombu and Wildcrafting Nori, Wakame, and Other Seaweed. So ...
By: Maria Finn

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Thu, 7 Aug 2014 17:13:52 PDT
Food Dehydrator http://www.instructables.com/id/Food-dehydrator/
Food Dehydrator - More DIY How To Projects]]> http://cdn.instructables.com/FXF/WMLT/HXMUWPNE/FXFWMLTHXMUWPNE.SQUARE2.jpg http://cdn.instructables.com/FXF/WMLT/HXMUWPNE/FXFWMLTHXMUWPNE.SQUARE.jpg http://cdn.instructables.com/FXF/WMLT/HXMUWPNE/FXFWMLTHXMUWPNE.SMALL.jpg Willie Kruger Well this project came into life not because I planned it, but because of circumstances. Our neighbours, two doors from us, placed a fridge/freezer combination on the curb for rubbish collection a few months ago, and yes, the stingy bastard I am, thought I could fix this and resell it or use it myse...
By: Willie Kruger

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Tue, 15 Jul 2014 22:54:22 PDT
Strawberry Jam http://www.instructables.com/id/Strawberry-Jam/
Strawberry Jam - More DIY How To Projects]]> http://cdn.instructables.com/FXA/8H54/HXII406K/FXA8H54HXII406K.SQUARE2.jpg http://cdn.instructables.com/FXA/8H54/HXII406K/FXA8H54HXII406K.SQUARE.jpg http://cdn.instructables.com/FXA/8H54/HXII406K/FXA8H54HXII406K.SMALL.jpg dveli Prep Your Strawberries Wash, hull and quarter your strawberries Mash Strawberries Using a potato masher, crush your strawberries Adding Sugar Add one cup of sugar per cup of mashed strawberries and add lemon juice Boil Bring to a rolling boil and cook down until mixture is reduced by h...
By: dveli

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Sun, 13 Jul 2014 08:18:32 PDT
BEE Well Honey Cough Syrup http://www.instructables.com/id/BEE-Well-Honey-Cough-Syrup/
BEE Well Honey Cough Syrup - More DIY How To Projects]]> http://cdn.instructables.com/F6Z/6T7G/HWNFN9TZ/F6Z6T7GHWNFN9TZ.SQUARE2.jpg http://cdn.instructables.com/F6Z/6T7G/HWNFN9TZ/F6Z6T7GHWNFN9TZ.SQUARE.jpg http://cdn.instructables.com/F6Z/6T7G/HWNFN9TZ/F6Z6T7GHWNFN9TZ.SMALL.jpg Domhain I have always loved honey, Bee cause..it is a great natural sweetener and good for boosting the immune system. Lemon also has antibacterial properties and buzzing with vitamin C. Honey and Lemon are a perfect choice for a quick cough remedy. What you will need 1-2 glass jars (depending on size...
By: Domhain

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Fri, 20 Jun 2014 05:34:51 PDT
Lemon Honey Jelly http://www.instructables.com/id/Lemon-Honey-Jelly/
Lemon Honey Jelly - More DIY How To Projects]]> http://cdn.instructables.com/F8O/OIXL/HVXDZA0Y/F8OOIXLHVXDZA0Y.SQUARE2.jpg http://cdn.instructables.com/F8O/OIXL/HVXDZA0Y/F8OOIXLHVXDZA0Y.SQUARE.jpg http://cdn.instructables.com/F8O/OIXL/HVXDZA0Y/F8OOIXLHVXDZA0Y.SMALL.jpg bobcatsteph3 This recipe from Better Homes and Gardens is one of my favorite jellies to can. Bright lemony honey flavored jelly compliments many things from a good piece of bread; toast, croissant, etc. to sweetening your cup of tea. Makes a nice glaze for grilled shrimp, carrots, and other vegetables. I love th...
By: bobcatsteph3

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Mon, 2 Jun 2014 08:13:46 PDT
Extracting Honey From a Hive http://www.instructables.com/id/Extracting-Honey-From-a-Hive/
Extracting Honey From a Hive - More DIY How To Projects]]> http://cdn.instructables.com/FK0/XLE8/HVQQUNH9/FK0XLE8HVQQUNH9.SQUARE2.jpg http://cdn.instructables.com/FK0/XLE8/HVQQUNH9/FK0XLE8HVQQUNH9.SQUARE.jpg http://cdn.instructables.com/FK0/XLE8/HVQQUNH9/FK0XLE8HVQQUNH9.SMALL.jpg thehivelife Honey is an amazing product of nature. When kept sealed in the combs or a jar, it will never spoil. It even has medicinal and antibacterial properties. Over time all honey naturally crystallizes. It’s still edible and delicious, just in a different form. You can even return it to liquid by heating i...
By: thehivelife

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Wed, 28 May 2014 09:31:20 PDT
Rhubarb & Honey Jam http://www.instructables.com/id/Rhubarb-Honey-Jam/
Rhubarb & Honey Jam - More DIY How To Projects]]> http://cdn.instructables.com/FGW/XR33/HVNXTJE8/FGWXR33HVNXTJE8.SQUARE2.jpg http://cdn.instructables.com/FGW/XR33/HVNXTJE8/FGWXR33HVNXTJE8.SQUARE.jpg http://cdn.instructables.com/FGW/XR33/HVNXTJE8/FGWXR33HVNXTJE8.SMALL.jpg Josehf Murchison With the health issues of my wife and sons I make jams and fruit desserts for them out of natural ingredients and artificial sweeteners, every spring I make Rhubarb & Honey Jam for them.Although you can pick Rhubarb all summer long and into the fall the best time to pick Rhubarb is in the spring whe...
By: Josehf Murchison

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Mon, 26 May 2014 20:49:14 PDT
Raw Mango Pickle http://www.instructables.com/id/Raw-Mango-Pickle/
Raw Mango Pickle - More DIY How To Projects]]> http://cdn.instructables.com/FHM/3QU8/HVMNBXUX/FHM3QU8HVMNBXUX.SQUARE2.jpg http://cdn.instructables.com/FHM/3QU8/HVMNBXUX/FHM3QU8HVMNBXUX.SQUARE.jpg http://cdn.instructables.com/FHM/3QU8/HVMNBXUX/FHM3QU8HVMNBXUX.SMALL.jpg rajinder kaur This is my version of traditional North Indian recipe of Mango Pickle which can be preserved for more than a year and can be enjoyed along with main course. Ingredients 2 Kgs. raw Green Mangoes1 liter Mustard Oil 400 gms. Salt 300 gms.Fenugreek/Methi Seeds 300 gms.Aniseed/Saunf100 gms.Nigella/Kal...
By: rajinder kaur

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Sun, 25 May 2014 11:03:30 PDT
Just In Time For BBQ Season Homemade Pickles http://www.instructables.com/id/Just-In-Time-For-BBQ-Season-Homemade-Pickles/
Just In Time For BBQ Season Homemade Pickles - More DIY How To Projects]]> http://cdn.instructables.com/F8A/2OD7/HVNFKEEG/F8A2OD7HVNFKEEG.SQUARE2.jpg http://cdn.instructables.com/F8A/2OD7/HVNFKEEG/F8A2OD7HVNFKEEG.SQUARE.jpg http://cdn.instructables.com/F8A/2OD7/HVNFKEEG/F8A2OD7HVNFKEEG.SMALL.jpg acoens My weekly CSA box (Community Supported Agriculture) included a fun new-to-me vegetable - the Italian Pickling Melon. Similar to a cucumber and just as crisp and delicious, I decided to try out their pickling recipe and share it here on Instructables. Making homemade pickles is an easy process and a ...
By: acoens

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Mon, 26 May 2014 11:53:56 PDT
Easy Infused Honey http://www.instructables.com/id/Easy-Infused-Honey/
Easy Infused Honey - More DIY How To Projects]]> http://cdn.instructables.com/FYD/SEBJ/HUWMD294/FYDSEBJHUWMD294.SQUARE2.jpg http://cdn.instructables.com/FYD/SEBJ/HUWMD294/FYDSEBJHUWMD294.SQUARE.jpg http://cdn.instructables.com/FYD/SEBJ/HUWMD294/FYDSEBJHUWMD294.SMALL.jpg kelleymarie Easy tutorial for infusing your own honey at home in two different ways. Honey is a delicious and beneficial natural sweetener that can be added to enhance a wide variety of foods and dishes. It's mild flavor profile can also easily take on the delightful and welcome flavor of most herbs, spices, fl...
By: kelleymarie

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Wed, 7 May 2014 16:57:47 PDT
Easy Garlic Confit http://www.instructables.com/id/Easy-Garlic-Confit/
Easy Garlic Confit - More DIY How To Projects]]> http://cdn.instructables.com/FXL/KXYA/HSXOBJ6D/FXLKXYAHSXOBJ6D.SQUARE2.jpg http://cdn.instructables.com/FXL/KXYA/HSXOBJ6D/FXLKXYAHSXOBJ6D.SQUARE.jpg http://cdn.instructables.com/FXL/KXYA/HSXOBJ6D/FXLKXYAHSXOBJ6D.SMALL.jpg kelleymarie An easy step by step recipe for garlic confit with professional taste and results.  Garlic Confit is a simple way to not only preserve garlic cloves, but also infuse olive oil with garlic flavor. Derived from the French word confire which means to preserve, confit is a culinary method that involves...
By: kelleymarie

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Wed, 19 Mar 2014 17:47:25 PDT
Aunt Bea's Best Beets http://www.instructables.com/id/Aunt-Beas-Best-Beets/
Aunt Bea's Best Beets - More DIY How To Projects]]> http://cdn.instructables.com/FKJ/LHWC/HSNFY0KE/FKJLHWCHSNFY0KE.SQUARE2.jpg http://cdn.instructables.com/FKJ/LHWC/HSNFY0KE/FKJLHWCHSNFY0KE.SQUARE.jpg http://cdn.instructables.com/FKJ/LHWC/HSNFY0KE/FKJLHWCHSNFY0KE.SMALL.jpg The_I_T_Lady I can a small batch of Pickled Beets every summer.. A couple of summers ago my local farmers market starting selling  beets by the bushel, silly me I figured I was going to pickle them all - what do you need 20 quarts of pickled beets for?  As the beets were cooking .. the aroma was so enticing, m...
By: The_I_T_Lady

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Fri, 14 Mar 2014 13:57:26 PDT
Exotic Garden Pesto http://www.instructables.com/id/Exotic-Nasturtium-Pesto/
Exotic Garden Pesto - More DIY How To Projects]]> http://cdn.instructables.com/FH9/0E3B/HSM4ZRQD/FH90E3BHSM4ZRQD.SQUARE2.jpg http://cdn.instructables.com/FH9/0E3B/HSM4ZRQD/FH90E3BHSM4ZRQD.SQUARE.jpg http://cdn.instructables.com/FH9/0E3B/HSM4ZRQD/FH90E3BHSM4ZRQD.SMALL.jpg kelleymarie A fast, easy, and delicious exotic nasturtium pesto recipe that takes advantage of your spring and fall gardens after the basil is long gone and before it pops up again! Traditional pesto is made form basil leaves and toasted pine nuts, but pesto lovers and crafty kitchen folk are getting more inve...
By: kelleymarie

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Wed, 12 Mar 2014 09:29:51 PDT
Freezing Fresh Herbs http://www.instructables.com/id/Freezing-Fresh-Herbs/
Freezing Fresh Herbs - More DIY How To Projects]]> http://cdn.instructables.com/FSP/D35D/HS7QKJ7G/FSPD35DHS7QKJ7G.SQUARE2.jpg http://cdn.instructables.com/FSP/D35D/HS7QKJ7G/FSPD35DHS7QKJ7G.SQUARE.jpg http://cdn.instructables.com/FSP/D35D/HS7QKJ7G/FSPD35DHS7QKJ7G.SMALL.jpg kelleymarie Freeze your garden fresh herbs in several easy steps to freeze that summer flavor and enjoy it all year long! Basil, Mint, Chives, and Tarragon are moisture rich herbs and consequently do not dry well. They instead can be preserved easier and faster by simply freezing the herbs. And as a fun fact, ...
By: kelleymarie

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Fri, 28 Feb 2014 12:39:20 PST
Drying Fresh Herbs http://www.instructables.com/id/Drying-Fresh-Herbs/
Drying Fresh Herbs - More DIY How To Projects]]> http://cdn.instructables.com/FJ3/AZ1R/HS769WUT/FJ3AZ1RHS769WUT.SQUARE2.jpg http://cdn.instructables.com/FJ3/AZ1R/HS769WUT/FJ3AZ1RHS769WUT.SQUARE.jpg http://cdn.instructables.com/FJ3/AZ1R/HS769WUT/FJ3AZ1RHS769WUT.SMALL.jpg kelleymarie Drying herbs is a simple and quick way to store your summer herbs and enjoy their flavor year round.  I've often found that by the end of the summer I've eaten enough pesto to feed an army, and my garden is still producing a plethora of herbs! Which has led me to drying them so that I can enjoy the...
By: kelleymarie

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Fri, 28 Feb 2014 11:46:46 PST
Chanh Muối - salt pickled limes and lemons http://www.instructables.com/id/Chanh-Muối-salt-pickled-limes-and-lemons/
Chanh Muối - salt pickled limes and lemons - More DIY How To Projects]]> http://cdn.instructables.com/FY1/W1XR/HRKR1OEV/FY1W1XRHRKR1OEV.SQUARE2.jpg http://cdn.instructables.com/FY1/W1XR/HRKR1OEV/FY1W1XRHRKR1OEV.SQUARE.jpg http://cdn.instructables.com/FY1/W1XR/HRKR1OEV/FY1W1XRHRKR1OEV.SMALL.jpg wizgirl Salty lemonade is one of my favorite drinks, but I cannot find it where I am currently living. Chanh Muối has at least two definitions: Salted, picked limes or lemons. Vietnamese salty lemonade or salty limeade. The former is the main ingredient in the latter, so here we go. ...
By: wizgirl

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Fri, 14 Feb 2014 09:06:49 PST
Seedless Red Currant Jam http://www.instructables.com/id/Seedless-Red-Currant-Jam/
Seedless Red Currant Jam - More DIY How To Projects]]> http://cdn.instructables.com/FSH/CB9G/HR3EG8AK/FSHCB9GHR3EG8AK.SQUARE2.jpg http://cdn.instructables.com/FSH/CB9G/HR3EG8AK/FSHCB9GHR3EG8AK.SQUARE.jpg http://cdn.instructables.com/FSH/CB9G/HR3EG8AK/FSHCB9GHR3EG8AK.SMALL.jpg Bonvivant In the summer of 2013 I visited a friend in Dusseldorf. We both gravitate toward food and our conversations start, end, and are about food. Of course this makes sense if you are the guest of an artist that works mainly with food, people, and memory. Back in the fall of 2011 I met Arpad Dobriban...
By: Bonvivant

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Sun, 2 Feb 2014 16:12:40 PST
Delicious red onion chutney http://www.instructables.com/id/Delicious-red-onion-chutney/ http://cdn.instructables.com/FAM/FOR5/GNFSJGUM/FAMFOR5GNFSJGUM.SQUARE2.jpg http://cdn.instructables.com/FAM/FOR5/GNFSJGUM/FAMFOR5GNFSJGUM.SQUARE.jpg http://cdn.instructables.com/FAM/FOR5/GNFSJGUM/FAMFOR5GNFSJGUM.SMALL.jpg janw Onions are my favorite vegetables. They come in I-don't-know-how-many variaties and there are thousands of great recepies to use them in. So here is one of my favorites: Red onion chutney. What do you need? 1kg of red onions 220grams of cane sugar 350ml red wine 150ml raspberry vin...
By: janw

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Sun, 8 May 2011 08:05:05 PDT
Sweet and Spicy Kumquat Pickles http://www.instructables.com/id/Sweet-and-Spicy-Kumquat-Pickles/
Sweet and Spicy Kumquat Pickles - More DIY How To Projects]]> http://cdn.instructables.com/FP0/44S5/HP76M4MV/FP044S5HP76M4MV.SQUARE2.jpg http://cdn.instructables.com/FP0/44S5/HP76M4MV/FP044S5HP76M4MV.SQUARE.jpg http://cdn.instructables.com/FP0/44S5/HP76M4MV/FP044S5HP76M4MV.SMALL.jpg kristinaliv This is a very easy and flexible recipe for sweet and spicy kumquat pickles. In addition to the fruit, the recipe calls for sweetener, vinegar, and seasonings, and you have a lot of latitude to get creative with each of those ingredients! Kumquats: Kumquats are delightful little citrus fruits with ...
By: kristinaliv

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Sat, 14 Dec 2013 14:06:14 PST
Crimsonberry Vegan Jam http://www.instructables.com/id/Crimsonberry-Vegan-Jam/
Crimsonberry Vegan Jam - More DIY How To Projects]]> http://cdn.instructables.com/F7U/QIH4/HP4LU99T/F7UQIH4HP4LU99T.SQUARE2.jpg http://cdn.instructables.com/F7U/QIH4/HP4LU99T/F7UQIH4HP4LU99T.SQUARE.jpg http://cdn.instructables.com/F7U/QIH4/HP4LU99T/F7UQIH4HP4LU99T.SMALL.jpg alannarosewhitney This brilliant, scarlet-coloured jam is the perfect combination of sweet and tangy, makes a great dessert topping, goes fantastic on toast and suits a vegan diet. It is made without pectin, only sugar. To make delicious Crimsonberry vegan jam you will need: Raspberries Strawberries Cranberries Gra...
By: alannarosewhitney

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Thu, 12 Dec 2013 15:00:06 PST
Pickled Scotch Bonnet Peppers http://www.instructables.com/id/Pickled-Scotch-Bonnet-Peppers/
Pickled Scotch Bonnet Peppers - More DIY How To Projects]]> http://cdn.instructables.com/F82/WV0B/HOHYDAYG/F82WV0BHOHYDAYG.SQUARE2.jpg http://cdn.instructables.com/F82/WV0B/HOHYDAYG/F82WV0BHOHYDAYG.SQUARE.jpg http://cdn.instructables.com/F82/WV0B/HOHYDAYG/F82WV0BHOHYDAYG.SMALL.jpg Josehf Murchison I was interviewed by a journalist last week about my Instructable Gold Recovery, one of the questions the journalist asked was if the one process was dangerous and I described it more no more dangerous than making hot pickled peppers. Scotch Bonnet Peppers, also known as Caribbean Red Peppers is a ...
By: Josehf Murchison

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Mon, 2 Dec 2013 09:59:41 PST
How to Process a Pumpkin http://www.instructables.com/id/How-to-Process-a-Pumpkin/
How to Process a Pumpkin - More DIY How To Projects]]> http://cdn.instructables.com/FZZ/TAW0/HO7XL9XD/FZZTAW0HO7XL9XD.SQUARE2.jpg http://cdn.instructables.com/FZZ/TAW0/HO7XL9XD/FZZTAW0HO7XL9XD.SQUARE.jpg http://cdn.instructables.com/FZZ/TAW0/HO7XL9XD/FZZTAW0HO7XL9XD.SMALL.jpg solobo You have a pumpkin. You want a pumpkin pie, or pumpkin pancakes, or pumpkin ice cream. What do you do? You cut your pumpkin up, bake it until it's soft, peel it, blend it up, and put it in freezer bags. That's what you do. Growing up, after every Halloween we would process our Jack-O-Lanterns into...
By: solobo

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Wed, 20 Nov 2013 16:54:31 PST
Sambal djahe http://www.instructables.com/id/Sambal-djahe/
Sambal djahe - More DIY How To Projects]]> http://cdn.instructables.com/FTC/ER0C/HLO2A0PK/FTCER0CHLO2A0PK.SQUARE2.jpg http://cdn.instructables.com/FTC/ER0C/HLO2A0PK/FTCER0CHLO2A0PK.SQUARE.jpg http://cdn.instructables.com/FTC/ER0C/HLO2A0PK/FTCER0CHLO2A0PK.SMALL.jpg Hack42Moem Sambal is a condiment or sauce that's highly valued and used daily in Indonesia. It's generally more or less pedis, which means hot as in spicy; that's because the main ingredient is peppers. A good, not too hot base pepper is lombok; rawit peppers are hotter. If you're not used to eating very hot p...
By: Hack42Moem

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Mon, 16 Sep 2013 13:52:17 PDT
Fresh Pear Sauce http://www.instructables.com/id/Fresh-Pear-Sauce/
Fresh Pear Sauce - More DIY How To Projects]]> http://cdn.instructables.com/FDY/0HQQ/HKEWQN2V/FDY0HQQHKEWQN2V.SQUARE2.jpg http://cdn.instructables.com/FDY/0HQQ/HKEWQN2V/FDY0HQQHKEWQN2V.SQUARE.jpg http://cdn.instructables.com/FDY/0HQQ/HKEWQN2V/FDY0HQQHKEWQN2V.SMALL.jpg wold630 My parents have an apple tree on their property and each year they spend hours and hours peeling and cooking down apples to make applesauce and apple pie filling. I always said it's too much work just for applesauce - even though the taste and texture is superior to the store bought version. If you...
By: wold630

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Fri, 16 Aug 2013 12:31:12 PDT
Peach Butter http://www.instructables.com/id/Peach-Butter/
Peach Butter - More DIY How To Projects]]> http://cdn.instructables.com/F2F/C6RX/HK1DF17I/F2FC6RXHK1DF17I.SQUARE2.jpg http://cdn.instructables.com/F2F/C6RX/HK1DF17I/F2FC6RXHK1DF17I.SQUARE.jpg http://cdn.instructables.com/F2F/C6RX/HK1DF17I/F2FC6RXHK1DF17I.SMALL.jpg jenzyme I first discovered fruit butters when I was six, where I had a blissful summer eating apple butter on my aunt's fresh bread every single day for breakfast. These days, I subsist on pumpkin butter and cranberry apple butter that Trader Joe's carries from September through December (I stock up). That...
By: jenzyme

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Mon, 12 Aug 2013 21:45:21 PDT
homemade lingonberry jam http://www.instructables.com/id/homemade-lingonberry-jam/
homemade lingonberry jam - More DIY How To Projects]]> http://cdn.instructables.com/FVM/OEBH/HJKBS8I4/FVMOEBHHJKBS8I4.SQUARE2.jpg http://cdn.instructables.com/FVM/OEBH/HJKBS8I4/FVMOEBHHJKBS8I4.SQUARE.jpg http://cdn.instructables.com/FVM/OEBH/HJKBS8I4/FVMOEBHHJKBS8I4.SMALL.jpg sursula lingonberrys (preisselbeeren in german) are a eurasian relative of the cranberry. they make a deliciuos jam that is perfect with many cheese or meat dishes. right now they can be found it lots of the woods surrounding my city so when i picked some last weekend i made my own lingonberry jam. here's h...
By: sursula

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Mon, 29 Jul 2013 03:17:12 PDT
Easy Refrigerator Pickles http://www.instructables.com/id/Easy-Refrigerator-Pickles/
Easy Refrigerator Pickles - More DIY How To Projects]]> http://cdn.instructables.com/F21/970J/HJ1WWL1J/F21970JHJ1WWL1J.SQUARE2.jpg http://cdn.instructables.com/F21/970J/HJ1WWL1J/F21970JHJ1WWL1J.SQUARE.jpg http://cdn.instructables.com/F21/970J/HJ1WWL1J/F21970JHJ1WWL1J.SMALL.jpg WUVIE So it's hot, the garden is bursting with a bounty of cucumbers, and you don't have a pressure cooker. You don't have a set of canning jars, you don't know the first thing about making pickles, but you want some. What to do? With a glass bowl, a saucepan, a pile of cucumbers and a few other ingredie...
By: WUVIE

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Sat, 13 Jul 2013 15:29:27 PDT
Almond Butter, No Processor, No Problem http://www.instructables.com/id/Almond-Butter-No-Processor-No-Problem/
Almond Butter, No Processor, No Problem - More DIY How To Projects]]> http://cdn.instructables.com/F66/BUWT/HIGFG4NU/F66BUWTHIGFG4NU.SQUARE2.jpg http://cdn.instructables.com/F66/BUWT/HIGFG4NU/F66BUWTHIGFG4NU.SQUARE.jpg http://cdn.instructables.com/F66/BUWT/HIGFG4NU/F66BUWTHIGFG4NU.SMALL.jpg atepinkrose This is for those who don't have a food processor, but happen to have a COFFEE BEAN GRINDER lying around.  The inspiration for this came from grinding all kinds of grains in my coffee grinder for baby food.  Thought I should at least brag a little about the fact that I didn't have to buy a single ja...
By: atepinkrose

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Tue, 2 Jul 2013 11:40:46 PDT
how to peel and store fresh ginger http://www.instructables.com/id/how-to-peel-and-store-fresh-ginger/
how to peel and store fresh ginger - More DIY How To Projects]]> http://cdn.instructables.com/FJ6/I9XA/HH2VL1T7/FJ6I9XAHH2VL1T7.SQUARE2.jpg http://cdn.instructables.com/FJ6/I9XA/HH2VL1T7/FJ6I9XAHH2VL1T7.SQUARE.jpg http://cdn.instructables.com/FJ6/I9XA/HH2VL1T7/FJ6I9XAHH2VL1T7.SMALL.jpg jessyratfink I love fresh ginger - I like to make sure I have it on hand at all times. I use it for baking, cooking and drinks. :D But you know how you tend to buy it, forget about it, and then find it dehrydated, slightly moldy and shriveled two months later in the crisper drawer? Well, NO LONGER!  I've got a...
By: jessyratfink

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Sat, 25 May 2013 22:48:19 PDT
Thai Chilli Pickle / Indian Pickle http://www.instructables.com/id/Thai-Chilli-Pickle/
Thai Chilli Pickle / Indian Pickle - More DIY How To Projects]]> http://cdn.instructables.com/FAD/UYTU/HF23Y9J9/FADUYTUHF23Y9J9.SQUARE2.jpg http://cdn.instructables.com/FAD/UYTU/HF23Y9J9/FADUYTUHF23Y9J9.SQUARE.jpg http://cdn.instructables.com/FAD/UYTU/HF23Y9J9/FADUYTUHF23Y9J9.SMALL.jpg followfoodie Ingredients : Thai  Chilli - 15 no  , Slit Onion - 4 no , Chopped Tamarind Juice Extract - 1 cup oil -1 tbsp Salt - to taste n a shallow pan , Heat oil and add  the chopped onion and the slit green chilli . Fry till the onions become translucent. Now add the tamarind juice extract and salt ...
By: followfoodie

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Tue, 9 Apr 2013 06:35:30 PDT
Melanzane sott'Olio ~ Eggplants in Oil http://www.instructables.com/id/Melanzane-sottOlio-Eggplants-in-Oil/
Melanzane sott'Olio ~ Eggplants in Oil - More DIY How To Projects]]> http://cdn.instructables.com/FR6/0NCO/HDYZ67LB/FR60NCOHDYZ67LB.SQUARE2.jpg http://cdn.instructables.com/FR6/0NCO/HDYZ67LB/FR60NCOHDYZ67LB.SQUARE.jpg http://cdn.instructables.com/FR6/0NCO/HDYZ67LB/FR60NCOHDYZ67LB.SMALL.jpg Pane-Bistecca To have some canned stock at home makes sense, especially in summer, when all the vegetables are ripe and you are not able to eat them all at once. The Italians are masters in canning! They have to make the best out of their summer harvest, when everything is really ripe and has to be used. Zucchin...
By: Pane-Bistecca

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Fri, 8 Mar 2013 03:02:26 PST
DIY Onion Powder http://www.instructables.com/id/DIY-Onion-Powder/
DIY Onion Powder - More DIY How To Projects]]> http://cdn.instructables.com/FJM/1UF1/HD8S24OI/FJM1UF1HD8S24OI.SQUARE2.jpg http://cdn.instructables.com/FJM/1UF1/HD8S24OI/FJM1UF1HD8S24OI.SQUARE.jpg http://cdn.instructables.com/FJM/1UF1/HD8S24OI/FJM1UF1HD8S24OI.SMALL.jpg TinkeringProductions Well maybe you are in a pickle like I was the other day.  I had just seen ectadie's instuctable for how to make cute owl cheese crackers.  Inspired I start gathering my ingredients and surprise surprise I had no onion powder.  Faced with this I Had three options as I saw them. First I could go to th...
By: TinkeringProductions

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Tue, 19 Feb 2013 08:50:48 PST
quick pickled vegetables http://www.instructables.com/id/quick-pickled-vegetables/ http://cdn.instructables.com/F2I/VUM5/HD4VDG1X/F2IVUM5HD4VDG1X.SQUARE2.jpg http://cdn.instructables.com/F2I/VUM5/HD4VDG1X/F2IVUM5HD4VDG1X.SQUARE.jpg http://cdn.instructables.com/F2I/VUM5/HD4VDG1X/F2IVUM5HD4VDG1X.SMALL.jpg jessyratfink Pickled vegetables are a great accompaniment to weeknight dinners - very simple and adds loads of flavor! They're especially good on sandwiches, beans and rice, and in tacos. I looooooove pickled vegetables. I'm making some tonight to go on beef tacos. Ingredients: 1/2 cup or so of veggies of ...
By: jessyratfink

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Fri, 15 Feb 2013 19:10:54 PST