Instructables: exploring - food - main-course - easy - spicy - featured Sun, 1 Mar 2015 21:48:15 PST BLOX v1.01 Baked Chicken with Mole Sauce
Baked Chicken with Mole Sauce - More DIY How To Projects]]> scoochmaroo I don't normally enjoy chicken mole in a restaurant - it's either too spicy, too bitter, too chocolatey, or too. . . runny and gross-looking for me.  Making it at home allows me to control the proportions of chocolate, spice, and sweet to come up with the perfect balance.  This recipe uses a few sh...
By: scoochmaroo

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Tue, 21 Aug 2012 10:34:18 PDT
Chile Rellenos
Chile Rellenos - More DIY How To Projects]]> zurichko It looks fancy but it's so easy.  This is the vegetarian version and trust me, you won't miss the meat.  Why can't you make a fancy lunch for one?  Buen Provecho! Ingredients - 1 Poblano peppers - 1 eggs (separated)  - 1/4 cup of all purpose flour (or less, it's just for dredging). - Shredded Moz...
By: zurichko

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Thu, 2 Sep 2010 12:32:01 PDT
Spicy Tuna Salad
Spicy Tuna Salad - More DIY How To Projects]]> Penolopy Bulnick Now this isn't the tuna salad you use to make a sandwich.  This is the tuna salad dish you can just whip together quick and enjoy.   My husband and I usually like to make a double batch and eat some now and save the rest for later.  It's nice because you can make it quickly and then store it to enj...
By: Penolopy Bulnick

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Sun, 29 Jan 2012 20:42:03 PST
Darn Best Chili
Darn Best Chili - More DIY How To Projects]]> How2MakeThat I decided one day that i wanted to make chili without using a mix, which by my standards is considered cheating. So after a little research and some serious "spicing" sessions, i came up with the recipe. The first time i made the recipe, it was really good, but it lacked a bit in flavour. Then i mad...
By: How2MakeThat

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Sun, 29 Jan 2012 10:02:07 PST