Instructables: exploring - food - snacks-and-appetizers - chips - salsa Mon, 25 May 2015 17:10:35 PDT BLOX v1.01 The Best Guacamole. Ever.
The Best Guacamole. Ever. - More DIY How To Projects]]> sunFlow3r Hey Guys! Introducing the best recipe, ever, for guacamole.  The secret is green salsa instead of red.  Yum! Ingrediants Heres what you need: green salsa half an avocado a fork a knife a bowl Preparing the Avocado Well, as avocados don't come naturally split in half, tak...
By: sunFlow3r

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Wed, 20 Feb 2013 12:34:36 PST
How to Make Easy, Restaurant Style Salsa...
How to Make Easy, Restaurant Style Salsa... - More DIY How To Projects]]> WUVIE Over the years, I've tried many types of salsa. With today's busy lifestyles, canned salsa soon found a place on the grocery list. Each time I found a salsa I could live with, it was eventually discontinued. Fresh salsa was fine, but always seemed to lack that 'oomph' I was looking for. This is a q...

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Sun, 27 Nov 2011 15:13:08 PST
Awesome Mexican Dip
Awesome Mexican Dip - More DIY How To Projects]]> werniea This is a great dip that is easy to throw together and everyone seems to love it.  Excellent with tortilla chips and for making something last minute. I like to layer the dip in a glass bowl so you can see the layered effect. Enjoy! Gather the ingredients 1 (16 oz) can refried beans Half of a la...
By: werniea

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Tue, 8 Feb 2011 09:32:06 PST
Bernie's Best Bean and Salsa Dip
Bernie's Best Bean and Salsa Dip - More DIY How To Projects]]> Junk Mail      An unfortunate accident brought me and my great-uncle Bernie together extending a one night stay to a 3 week one (don't worry, he's fine). However, from these unlikely times he taught me some of the most amazing things.  I learned from him many new recipes, how to mix some drinks ('Dark and Sto...
By: Junk Mail

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Tue, 31 Aug 2010 09:55:29 PDT
Salsa Verde! (Green Salsa!)
Salsa Verde! (Green Salsa!) - More DIY How To Projects]]> CYNICALifornia Today we are going to make some Salsa Verde. It's pretty tasty and goes good with chips, and even better on carne asada.This is a recipe I learned from a Mexican friend of mine in Houston, Tx. In classic Mexican cooking fashion, I never wrote it down and am doing it from memory seven years later.Wha...
By: CYNICALifornia

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Sun, 23 Nov 2008 15:22:38 PST