http://www.instructables.com Thu, 23 May 2013 17:07:37 PDT BLOX v1.01 http://www.instructables.com/id/Strawberry-Shortcake-Tart/
Strawberry Shortcake Tart (with microwave pastry cream!) - More DIY How To Projects]]> http://www.instructables.com/files/deriv/F5R/EG70/GZYCFQ00/F5REG70GZYCFQ00.SQUARE2.jpg http://www.instructables.com/files/deriv/F5R/EG70/GZYCFQ00/F5REG70GZYCFQ00.SQUARE.jpg http://www.instructables.com/files/deriv/F5R/EG70/GZYCFQ00/F5REG70GZYCFQ00.SMALL.jpg shesparticular Strawberries, whipped cream, and spongy cake - few things are more awesome at a summer picnic than strawberry shortcake. With all the same flavors, this tart is easy to prepare and requires only minimal oven-time thanks to a yummy cookie crust, microwave pastry cream, and delicious fresh berries. ...
By: shesparticular

Continue Reading »]]> Sun, 18 Mar 2012 14:15:09 PDT http://www.instructables.com/id/Miniature-Pies/
Miniature Pies - More DIY How To Projects]]> http://www.instructables.com/files/deriv/FFL/2KP8/GZHJVPVO/FFL2KP8GZHJVPVO.SQUARE2.jpg http://www.instructables.com/files/deriv/FFL/2KP8/GZHJVPVO/FFL2KP8GZHJVPVO.SQUARE.jpg http://www.instructables.com/files/deriv/FFL/2KP8/GZHJVPVO/FFL2KP8GZHJVPVO.SMALL.jpg Dollhouse Bake Shoppe You can use store bought crust and pie fillings or click here to view our simple recipes to make your own from scratch. These mini pies can be made in a standard or mini muffin pan. I made both and prefer the filling to crust ratio from the standard muffin pan. It is about the portion of a little sl...
By: Dollhouse Bake Shoppe

Continue Reading »]]> Thu, 8 Mar 2012 14:32:08 PST http://www.instructables.com/id/Whole-Apple-Pie/ http://www.instructables.com/files/deriv/FIX/20E1/GVA8VCI6/FIX20E1GVA8VCI6.SQUARE2.jpg http://www.instructables.com/files/deriv/FIX/20E1/GVA8VCI6/FIX20E1GVA8VCI6.SQUARE.jpg http://www.instructables.com/files/deriv/FIX/20E1/GVA8VCI6/FIX20E1GVA8VCI6.SMALL.jpg shesparticular Apple pie is delicious no matter what form it takes, but there's something extra fun about having a whole apple pie. You'll Need. . . Software For the Crust: 1 1/2 cups flour 1 tablespoon sugar Large pinch salt 1/2 cup butter 1/4 cup water 1 tablespoon apple cider vinegar...
By: shesparticular

Continue Reading »]]> Sun, 27 Nov 2011 19:25:20 PST http://www.instructables.com/id/Fruit-Tart/
Fruit Tart - More DIY How To Projects]]> http://cdn.instructables.com/FPK/EE35/GDT4Q3UT/FPKEE35GDT4Q3UT.SQUARE2.jpg http://cdn.instructables.com/FPK/EE35/GDT4Q3UT/FPKEE35GDT4Q3UT.SQUARE.jpg http://cdn.instructables.com/FPK/EE35/GDT4Q3UT/FPKEE35GDT4Q3UT.SMALL.jpg canida Fruit tarts are an easy and delicious way to show off fantastic summer produce.  This recipe includes a classic frangipane (almond pastry cream) filling that is the perfect complement to almost any fruit. Great served alone, or with whipped cream. Tools and Ingredients Ingredients: crust 1 1/2...
By: canida

Continue Reading »]]> Thu, 9 Sep 2010 13:17:24 PDT http://www.instructables.com/id/Dessert-Pizza/
Dessert Pizza - More DIY How To Projects]]> http://www.instructables.com/files/deriv/F5B/IOGH/G1BBDGYE/F5BIOGHG1BBDGYE.SQUARE2.jpg http://www.instructables.com/files/deriv/F5B/IOGH/G1BBDGYE/F5BIOGHG1BBDGYE.SQUARE.jpg http://www.instructables.com/files/deriv/F5B/IOGH/G1BBDGYE/F5BIOGHG1BBDGYE.SMALL.jpg noahw This dessert pizza recipe is sure to class up your next dinner party and tickle your sweet tooth.  It really only resembles a pizza in so much as it's round, has some type of a crust and is finished with toppings, other than that, it's a dessert for sure.  I wouldn't mention it in Italy or try to ge...
By: noahw

Continue Reading »]]> Sat, 31 Oct 2009 18:30:42 PDT http://www.instructables.com/id/Poached-Pear-Pie/
Poached Pear Pie - More DIY How To Projects]]> http://cdn.instructables.com/FGD/B0AZ/F6S8YZY4/FGDB0AZF6S8YZY4.SQUARE2.jpg http://cdn.instructables.com/FGD/B0AZ/F6S8YZY4/FGDB0AZF6S8YZY4.SQUARE.jpg http://cdn.instructables.com/FGD/B0AZ/F6S8YZY4/FGDB0AZF6S8YZY4.SMALL.jpg canida A delicious, easy recipe for a downright classy dessert. Trim pears Select some nice, firm, just-ripe Bosc pears. While other pears might do, the Bosc will hold up best to poaching, and still have some nice solidity after baking. Peel and halve the pears, then use a paring knife to remove the s...
By: canida

Continue Reading »]]> Thu, 29 Nov 2007 11:52:47 PST