Instructables: exploring - food - summer - diy - dry rub http://www.instructables.com Sat, 20 Sep 2014 03:25:11 PDT BLOX v1.01 Veggie Slaw (Hot or Cold) For BBQs http://www.instructables.com/id/Veggie-Slaw-Hot-or-Cold-For-BBQs/ http://cdn.instructables.com/F85/O43N/GOHMGMV0/F85O43NGOHMGMV0.SQUARE2.jpg http://cdn.instructables.com/F85/O43N/GOHMGMV0/F85O43NGOHMGMV0.SQUARE.jpg http://cdn.instructables.com/F85/O43N/GOHMGMV0/F85O43NGOHMGMV0.SMALL.jpg Little Mom on the Prairie This is one of my favorite summer side dishes. My husband won't eat green cabbage, and will only eat the red stuff in small amounts...which eliminates most types of cole slaw, so I came up with this alternative. I have never thought a side dish with mayo lent itself well to hot days or outside dinin...
By: Little Mom on the Prairie

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Sun, 5 Jun 2011 20:46:23 PDT
Finger Lickin' Good BBQ Dry Rub (for Pork and Beef) http://www.instructables.com/id/Finger-Lickin-Good-BBQ-Dry-Rub/ http://cdn.instructables.com/FML/IWLR/GOHM3OWJ/FMLIWLRGOHM3OWJ.SQUARE2.jpg http://cdn.instructables.com/FML/IWLR/GOHM3OWJ/FMLIWLRGOHM3OWJ.SQUARE.jpg http://cdn.instructables.com/FML/IWLR/GOHM3OWJ/FMLIWLRGOHM3OWJ.SMALL.jpg Little Mom on the Prairie No 'low and slow' BBQ is complete without a fantastic dry rub! This is my pork and beef dry rub BBQ recipe. It has a little kick and a little sweetness, and a whole lotta flavor!  Try it on Pulled Pork BBQ Sandwiches!  Ingredients: 8 tablespoons light brown sugar 3 tablespoons kosher salt 1 tablesp...
By: Little Mom on the Prairie

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Sun, 5 Jun 2011 20:46:23 PDT
Lip Smackin' BBQ Sauce http://www.instructables.com/id/Lip-Smackin-BBQ-Sauce/ http://cdn.instructables.com/FIG/MTU6/GOHMAT3C/FIGMTU6GOHMAT3C.SQUARE2.jpg http://cdn.instructables.com/FIG/MTU6/GOHMAT3C/FIGMTU6GOHMAT3C.SQUARE.jpg http://cdn.instructables.com/FIG/MTU6/GOHMAT3C/FIGMTU6GOHMAT3C.SMALL.jpg Little Mom on the Prairie This recipe combines the sweetness of brown sugar, the zing of chipotle and a little inspiration from the garden for an 'awesome sauce' that truly rave-worthy!  This is fantastic on Pulled pork BBQ Sandwiches. We also slather it on chicken, ribs and sometimes even burgers! Ingredients: 1/4 cup dark...
By: Little Mom on the Prairie

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Sun, 5 Jun 2011 20:46:23 PDT
(Secrets to Perfect) BBQ Pulled Pork Sandwiches http://www.instructables.com/id/Secrets-to-Perfect-BBQ-Pulled-Pork-Sandwiches/
(Secrets to Perfect) BBQ Pulled Pork Sandwiches - More DIY How To Projects]]> http://cdn.instructables.com/FFH/1YV9/GOHMGN2S/FFH1YV9GOHMGN2S.SQUARE2.jpg http://cdn.instructables.com/FFH/1YV9/GOHMGN2S/FFH1YV9GOHMGN2S.SQUARE.jpg http://cdn.instructables.com/FFH/1YV9/GOHMGN2S/FFH1YV9GOHMGN2S.SMALL.jpg Little Mom on the Prairie I will admit, this is not the most low key recipe. It takes some prep, and it takes some time...but the end result is so ridiculously worth it, I simply cannot put it into words. Low and slow is the key to a mindblowing pulled pork recipe. I am talking temperatures of 200-230°F/93-110°C, for several...
By: Little Mom on the Prairie

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Sat, 4 Jun 2011 22:22:22 PDT
How to Make your Own Dry Rub Recipe http://www.instructables.com/id/How-to-Make-your-Own-Dry-Rub-Recipe/ http://cdn.instructables.com/F4Q/VGHQ/GOHMGP38/F4QVGHQGOHMGP38.SQUARE2.jpg http://cdn.instructables.com/F4Q/VGHQ/GOHMGP38/F4QVGHQGOHMGP38.SQUARE.jpg http://cdn.instructables.com/F4Q/VGHQ/GOHMGP38/F4QVGHQGOHMGP38.SMALL.jpg Little Mom on the Prairie You want fresh spices and herbs. Buy the freshest you can find! Or use dried herbs from your garden. There is a huge difference between the buck-a-bottle spices and the fresh stuff when it comes to flavor... and hey, it's your reputation! Use an electric spice grinder or a mortar and pestle to grind...
By: Little Mom on the Prairie

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Sat, 4 Jun 2011 22:19:46 PDT