1Views1Replies

Author Options:

Can dark corn syrup be used in place of molassis? Answered

Question Body: give us more detail on your question...

1 Replies

user
wold630Best Answer (author)2017-02-17

Yes, you can substitute dark corn syrup for molasses in baking (but not to make brown sugar). Keep in mind the flavor will be much sweeter than when using molasses.

Select as Best AnswerUndo Best Answer