can anyone tell me how to make a MARGARITA MACHINE
We undertake projects for establishing commercial Stall fed Goat - sheep- Poultry & Dairy farms for the customers who are in search for it . For more details kindly log on to http://www.goatfarmdevelopers.com phone : 9884442068 chennai india
Note : Serious Business Seekers are Welcome. [Time passers kindly stay away do not disturb us]
Select as Best AnswerUndo Best Answer
its a garbage disposal mounted through a wood stool and cooler. and the piping is what you see. it wasn't on or anything but they say you fill it with a bag of ice and the mix and turn it on. it keeps sucking it down and recirculating it. when you want a drink you turn the red valve and viola!
How about an ice dipsenser with the liquid of the drink preprepared and chilled, a blender blade underneath and the dipsensed Ice fals through to be crushed as it passes and the liquid come down and in to the glass...
This is an idea I have been throwing around in my mind for a while. I will build one as soon as I can find the time. It wont look as good as the commercial ones but will work well.
Use a 5 gal. igloo water cooler and mount a garbage disposal to it.
The construction is simple and the design will work.
My husband made one a couple of years ago, using a 5 gal water cooler & STAINLESS Steel garbage disposal. Works well, instantly creates a "party" atmosphere. We've been asked to bring it to family reunions, rehersal dinners, and even a wedding reception! Cost approx $160 in parts (the new garbage disposal being the most $130 on sale). The drawback: since it "blends" (and not "chills"), beverage must be served quickly. Also, overblending processes the ice so fine, that drink becomes diluted. It's better to make small 1 to 1-1/2 gallon batches, than to try to prepare a full 3-4 gal batch.
That ought to be interesting as this is one of many recipes for them: http://wannabe.guru.org/scott/misc/margarita.html