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Shaking yogurt? Answered

Shaking heavy cream makes whipped cream or butter. Mixing egg whites makes meringue. What does shaking yogurt make?

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You obtain SY (Shaked Yogurt).


Do it and find out.

L

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aeray

7 years ago

Depends on the yogurt.
Non-fat yogurt, no difference.
Full-fat yogurt, like Brown Cow, tasty, creamy, emulsified goodness.

Well, if you do it before you open it, it mixes the fruit on the bottom into the yogurt for you. That's how I used to eat it when I was in college. a tin of Pringles barbecue chips and strawberry yogurt (dip) while at the park. No utensils required

And btw, it's a good combo.