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Sub for browned butter? Answered

I have multiple allergies. Since I can't use the browned butter, I had thought to use coconut oil. (Soy is out as well, so no Crisco.) Do you have any suggestions for that great taste from browning?

1 Replies

wold630Best Answer (author)2017-10-15

To get the same nutty flavor that browned butter brings to a recipe I would suggest using straight (not browned) olive oil instead. You can certainly try coconut oil if you enjoy the coconutty flavor that the oil will bring!

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