3 Ingredient Flour-less PB Cookies




Introduction: 3 Ingredient Flour-less PB Cookies

About: I love to work with my hands. Mostly I knit and crochet but I have dabbled in all kinds of crafts. Making things makes me so happy! I love seeing something beautiful take shape in my hands. Also I love taking …

A friend of mine told me about these peanut butter cookies (and let me sample one) and I was so excited to try them out for myself! I have been eating Gluten Free for quite a few years now so any recipe that is flour-less catches my attention. Also I'm not much of a baker. When I do bake It's usually only those simple recepies that are quick and easy to make as well as delicious. These cookies definitely fit the bill.

Note: I love using my baking mats for these because they make cleanup so much easier but you don't have to have one to makes these cookies. A regular cookie sheet will work fine.

Prep: 5 mins

Cook: 12-15 mins

Total: 20 mins

Yield: 1 dozen big cookies or 2 dozen small



  • 1 cup creamy peanut butter
  • 1 cup of sugar
  • 1 egg


  • Oven
  • Mixing Bowl
  • Spatula
  • Fork
  • Spoon
  • Cookie sheet
  • (optional) Baking mat

Step 1: Preheat Oven and Mix Ingredients

To start off preheat oven to 350°.

Add peanut butter, sugar and egg into your bowl and mix well.

Step 2: Spoon Out

Spoon out your dough onto baking mat or cookie sheet. You can make12 larger balls or 24 smaller ones. I decided to just make 12 this time.

Take your fork and press down on each cookie in a criss cross pattern. This makes them look all fancy.

Step 3: Bake and Cool

Once your oven is hot, bake the cookies for 12-15 mins.

Remove them from the oven. Let them cool on the cookie sheet for another 2 mins then gently move them to a cooling rack.

Once they are completely cool it's Peanut Butter Cookie Time! Enjoy your yummy creation!

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    2 years ago

    I made these cookies! They are so yummy!


    2 years ago

    OH LOOKS YUMMY . you can also try making other shapes of it