Introduction: 3 Ingredient Peach Cobbler
Hello my name is Lindsay
You can also find me blogging over at Delighted Momma. Today I am going to share how to make the easiest peach cobbler ever!
Step 1: What You Need
What you need:
- 2 cans of peaches in light syrup
- 1 box of yellow cake mix
- 1 stick of butter
Step 2: Directions
Directions:
- Pour peaches into an oven safe dish
- Add entire bag of yellow cake mix and spread on top.
- Melt one stick of butter and pour evenly on the top of the cake mix.
- Bake at 350 degrees for 50 minutes or until top in golden brown.
- Enjoy!
10 Comments
Question 1 year ago on Step 1
What size of pan & what size of can of peaches do you use, please? Thank you.
9 years ago on Introduction
Going to make this for Thanksgiving using heavy syrup 29oz can, can't wait to taste it.
10 years ago
Is it okay to use heavy syrup peaches? Thanks!
11 years ago on Introduction
Absolutely delicious and so easy to make! My kind of baking! :-) Thanks for sharing your recipe! My family and I love it!
11 years ago on Introduction
Thank you so much for sharing. This dish is excellent, me and my family love this recipe. At least, twice a week we make peach cobbler now. Thank you so so much.
11 years ago on Introduction
Just wondering - did you use two large 29ounce cans of peaches, or the smaller cans? And knowing that would answer my next question -- what size baking pan? 8x8 square or 13 x 9 cake pan? Looks yummy and my daughter in law LOVES peach cobbler so this would be great!
12 years ago on Introduction
This is a great recipe! I tried it and am eating it right now.
12 years ago on Introduction
Excellent!
Even kitchen-challenged individuals like myself can make this.
Thanks!
12 years ago on Introduction
My husband who isn't even a fan of peaches fell in love with it!
12 years ago on Introduction
Very interesting.