5-minute Chocolate Balls
Intro: 5-minute Chocolate Balls
Quick and delicious Rum Balls recipe (with or without rum!). These tasty treats whip up in no time, and are completely addictive. Whether you need a chocolate fix or a quick gift, these are sure to please.
STEP 1: Ingredients
A food processor will help you cut through this recipe in a cool five minutes or less!
*the liquid being cold will help the balling process and reduce or even eliminate the need to refrigerate before shaping
- 1 1/4 cups (120 grams) vanilla wafer cookies, shortbread, or graham crackers (about 35 Nilla brand wafers)
- 1/2 cup (55 grams) powdered (confectioners) sugar
- 2 tablespoons (12 grams) cocoa powder (Dutch processed or regular unsweetened cocoa powder)
- 2 tablespoons light corn syrup
- 1/4 cup (60 ml) COLD* liquid: juice; rum; water + rum extract (or your favorite); or whatever else you can imagine -- I did one batch with OJ and one with rum
- 1 1/2 cups (140 grams) pecans (hazelnuts, walnuts, or almonds can be used - and toasting them beforehand makes them awesome! but will probably result in longer than 5 minutes)
- 1/2 cup (55 grams) topping - crushed nuts, powdered sugar, cocoa powder, flaked coconut, go crazy
*the liquid being cold will help the balling process and reduce or even eliminate the need to refrigerate before shaping
STEP 2: Mix It Up!
- Process the cookies and pecans(opt) in the food processor until finely ground.
- Add powdered sugar and cocoa powder and process until combined.
- Add corn syrup and liquid and mix well. Yes, you can do this in the processor too! Blend until it creates one massive lump on the side of the bowl.
STEP 3: Form Balls
- Grease your hands (trust me on this one) and shape mixture into 1 inch (2.54 cm) balls.
- Roll the finished balls in the toppings of your choice. (I used powdered sugar and crushed nuts)
STEP 4: Try to Share!
If you don't eat them all yourself in one sitting, try to remember to bring them in to share with your colleagues/peers the next day. These are perfect little gifts to give too. A sandwich baggie with a colorful ribbon even makes it look like you put a lot of thought into it!
70 Comments
blackweb 10 years ago
You can add a few drops of food. Olouri g to sugar to add olour to balls
blackweb 10 years ago
That food. Colouring
dwfred 11 years ago
gramgeater 11 years ago
etarabas 11 years ago
Renee! 11 years ago
pancsi 12 years ago
http://pancsolo.blogspot.com/2012/04/csokigolyo-husvetra.html
EmptyChild 12 years ago
Glockenator 14 years ago
radarovich 13 years ago
lagniappe4u 12 years ago
lagniappe4u 12 years ago
But for the 3rd batch, I used powdered sugar on my hands as I was rolling them in powdered sugar, and not only did it go a lot faster, but worked really well. So I suggest trying that if you are gonna roll them in powdered sugar anyway.
This is a wonderful recipe - so good & easy enough that kids could help.
eviolet 12 years ago
celina y 12 years ago
GenAap 12 years ago
webcandyshop 13 years ago
newtonza 13 years ago
carpe_noctem 13 years ago
Peoplesperson 13 years ago
baglieg 13 years ago