Apple and Cinnamon Crisps

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Introduction: Apple and Cinnamon Crisps

A few years ago I bought a pack of 'apple crisps'. I looked for them again in the supermarket recently but to no avail. I thought they looked simple enough to make, so after playing around with cooking times, here's a recipe for apple and cinnamon crisps.

Step 1: Ingridients

You will need:
Large apples. (I used Granny Smith apples, but most will work fine)
Ground cinnamon

Step 2: Step 1

Pre-heat the oven to 140 degrees Celsius. Core the apples then slice them thinly. Make sure the slices are 1 or 2 mm thick. To keep them from going brown while you're slicing the next apple, place the slices into a bowl of water, with another bowl on top to keep the slices under the water.

Step 3: Step 2

Place the slices on a oven dish covered in a baking sheet. Sprinkle cinnamon onto them. Turn the slices over and sprinkle with cinnamon again.

Step 4: Step 3

Put them in the oven for 45 mins or until they're done. Turn the slices over every 15 mins. The longer you leave them for, the crispier they will become.
Once done, take them out of the oven, let them cool and enjoy.

Please leave feedback and all votes in the 'healthy eating' and 'snack food' contests are much appreciated!

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    20 Comments

    0
    jcoreen
    jcoreen

    9 years ago

    This is awesome! I have a weird food allergy that doesn't allow me to eat fresh fruits and veggies. I liked those apple crisps from the store but they seemed to be expensive and full of crappy preservatives. I'm going to make this! Very excited! Ty

    0
    Athram
    Athram

    Reply 9 years ago

    Thank you! Knowing I helped someone has really brightened my day. :) I'm sure you could use the same principle for pears and ther things too. :)

    0
    Athram
    Athram

    Reply 9 years ago on Introduction

    Thanks! You can vote for it in the healthy food and snack food contests! :)

    0
    natemfhunter
    natemfhunter

    9 years ago

    I did not go very well. I cut them too thick. I had to turn up the oven temp and elongate the cooking time. I then forgot about them...most were overcooked. the ones that weren't were delicious though. thanks for the recipe!!!

    0
    Athram
    Athram

    Reply 9 years ago on Introduction

    Aww well. I'm glad you enjoyed the recipe!

    0
    natemfhunter
    natemfhunter

    9 years ago

    I'm cooking them now, but don't know how to post a pic in comments from my phone.

    0
    Athram
    Athram

    Reply 9 years ago

    Don't worry if you can't, but tell me how they went! :)

    0
    waggy101
    waggy101

    9 years ago

    What would it be in Fahrenheit????

    0
    Athram
    Athram

    Reply 9 years ago

    284 degrees. Are you going to make them? Post a picture if you do!

    0
    waggy101
    waggy101

    9 years ago

    U should enter this in the snack food contest u got my vote

    0
    Athram
    Athram

    Reply 9 years ago

    I have! I'm just waiting for it to be approved. Thanks for the vote when it does get approved!

    0
    Athram
    Athram

    Reply 9 years ago on Introduction

    Thanks! I'm glad you like them!

    0
    gramma2luke
    gramma2luke

    9 years ago

    Could these be done in a dehydrator? Where do you vote? Like em!

    0
    Athram
    Athram

    Reply 9 years ago on Introduction

    I guess so! They've not been accepted into the competition yet, I only posted it yesterday. Check back in a couple of days. There will be a vote box in the top right-hand corner

    0
    wicked good
    wicked good

    9 years ago

    Looking forward to trying it

    0
    Athram
    Athram

    Reply 9 years ago

    Post a picture when you do!

    0
    wezils tuts
    wezils tuts

    9 years ago

    Hashtag lol

    0
    Athram
    Athram

    Reply 9 years ago

    :)